Zobrazeno 1 - 10
of 1 375
pro vyhledávání: '"fresh fruit"'
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-10 (2024)
Abstract Recent research has demonstrated a relationship between fruit and vegetable intake and gastrointestinal cancers, but the causality of these associations remains uncertain. This investigation sought to elucidate whether there is a potential c
Externí odkaz:
https://doaj.org/article/a46d212c013f4c8ca18fdfaa530fa180
Autor:
Julian Witjaksono, Deden Djaenudin, Samuel Fery Purba, Astrina Yulianti, Andi Yulyani Fadwiwati, Muslimin, Rislima Febriani Sitompul, Delima Hasri Azahari, Imran, Resmayeti Purba, Nareerut Seerasarn
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
Independent oil palm smallholders in Indonesia contributed significantly to the sustainable of Crude Palm Oil (CPO) supply chain. On the other hand, sustainability in the process of implementing the supply chain system for independent smallholders is
Externí odkaz:
https://doaj.org/article/558ee9c198d243f485a1bcc35fbeb153
The Impact of Food Safety Criteria on Fruit and Vegetable Exports from Türkiye to The European Union
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 4, Pp 644-656 (2024)
Food safety has become an increasingly important issue as people become more concerned about access to healthy food. Particularly in affluent societies such as the European Union, the increasing consumption of unhealthy fruits and vegetables and carc
Externí odkaz:
https://doaj.org/article/a20d4c87a4e84667bc541ad57be4f062
Publikováno v:
Zhongguo youzhi, Vol 49, Iss 3, Pp 16-20 (2024)
为实现山桐子油的高效生产，采用高速万能研磨机将新鲜山桐子果实打浆后，利用75%乙醇直接提取山桐子油，以料液比、提取温度、提取时间、pH为考察因素，运用单因素试验和正交试验优
Externí odkaz:
https://doaj.org/article/dcfcc3d8bfba4ef99f3eb7a1bbfd9321
Autor:
Hari Setiawan, Erwan Hermawan, Adiarso Adiarso, Sigit Setiadi, Hens Saputra, Isyalia D. Handayani, R. Agung Wijono, Ai Nelly, Ayu Lydi Ferabianie, Danis E.P. Wicaksana, Ari Marsudi, Ermawan D. Setiyadi, Lenggogeni, Sunartono, Yanti R. Dewi, Saparudin
Publikováno v:
Case Studies in Chemical and Environmental Engineering, Vol 10, Iss , Pp 100950- (2024)
The biofuel policy has been given much attention, especially bioethanol blending policy. Empty fruit bunch (EFB) can be used as a feedstock for bioethanol but need more study in terms of supply chain and economical aspect. The novelty of this study i
Externí odkaz:
https://doaj.org/article/d90b0cf38bef4538aeeecb7b8f7e72e5
Autor:
Zaid Omar, Anwar P.P. Abdul Majeed, Munirah Rosbi, Shuwaibatul Aslamiah Ghazalli, Hazlina Selamat
Publikováno v:
Data in Brief, Vol 55, Iss , Pp 110667- (2024)
This dataset comprises oil palm fresh fruit bunch (FFB) images that may potentially be used in the study related to fruit ripeness detection via image processing. The FFB dataset was collected from palm oil plantations in Johor, Negeri Sembilan, and
Externí odkaz:
https://doaj.org/article/77b35c1cf5934897b0f9cc1732cb8bf7
Publikováno v:
CyTA - Journal of Food, Vol 21, Iss 1, Pp 171-180 (2023)
ABSTRACTCamellia oleifera（C. oleifera）is one of the four main woody oils of the world. Research on improving the productivity of C. oleifera has focused on the growth process, with much less research on the mechanism of lipid accumulation post-ri
Externí odkaz:
https://doaj.org/article/b7caf9ab0ac44933a1678f668b63cadc
Autor:
McLaughlin, Janet1 jmclaughlin@wlu.ca, Weiler, Anelyse M.2 anelyse.weiler@mail.utoronto.ca
Publikováno v:
Journal of Agrarian Change. Jul2017, Vol. 17 Issue 3, p630-638. 9p.
Autor:
Martin, Philip, author
Publikováno v:
Bracero 2.0 : Mexican Workers in North American Agriculture, 2023, ill.
Externí odkaz:
https://doi.org/10.1093/oso/9780197699973.003.0007
Autor:
Leila Louise Goedhals-Gerber, Esbeth van Dyk, Roland Yawo Getor, Barrie Louw, Nishikant Mishra
Publikováno v:
Transportation Research Interdisciplinary Perspectives, Vol 24, Iss , Pp 101054- (2024)
In view of table grapes being very sensitive to temperature variations, steps must be taken to maintain temperature at protocol levels to avoid deterioration of fruit quality and resultant food losses. This study assesses the implications of hotspots
Externí odkaz:
https://doaj.org/article/87dd516be60349a8bde79e1c9651148b