Bioinspired Heterogeneous Surface for Radiative Cooling Enhanced Power-Free Moisture Harvesting in Unsaturated Atmosphere.

Autor: Zhang C; Key Laboratory of Material Chemistry for Energy Conversion and Storage, Ministry of Education, Hubei Key Laboratory of Material Chemistry and Service Failure and Hubei Engineering Research Center for Biomaterials and Medical Protective Materials, Huazhong University of Science and Technology, Wuhan, 430074, P. R. China., Xie H; School of Materials Science and Engineering, Wuhan Institute of Technology, Wuhan, 430205, P. R. China., Du Y; Key Laboratory of Material Chemistry for Energy Conversion and Storage, Ministry of Education, Hubei Key Laboratory of Material Chemistry and Service Failure and Hubei Engineering Research Center for Biomaterials and Medical Protective Materials, Huazhong University of Science and Technology, Wuhan, 430074, P. R. China., Wu T; Key Laboratory of Material Chemistry for Energy Conversion and Storage, Ministry of Education, Hubei Key Laboratory of Material Chemistry and Service Failure and Hubei Engineering Research Center for Biomaterials and Medical Protective Materials, Huazhong University of Science and Technology, Wuhan, 430074, P. R. China., Wang Z; Department of Mechanical Engineering, The Hong Kong Polytechnic University, Hong Kong, 999077, P. R. China., Qu J; Key Laboratory of Material Chemistry for Energy Conversion and Storage, Ministry of Education, Hubei Key Laboratory of Material Chemistry and Service Failure and Hubei Engineering Research Center for Biomaterials and Medical Protective Materials, Huazhong University of Science and Technology, Wuhan, 430074, P. R. China.

Publikováno v: Advanced materials (Deerfield Beach, Fla.) [Adv Mater] 2024 Dec 30, pp. e2414389. Date of Electronic Publication: 2024 Dec 30.

Effect of Steam-Assisted Hybrid Cooking on Textural Quality Characteristics, Cooking Loss, and Free Moisture Content of Beef.

Autor: Isleroglu, Hilal¹ (AUTHOR) hilal.isleroglu@gop.edu.tr, Kemerli, Tansel² (AUTHOR), Kaymak-Ertekin, Figen³ (AUTHOR)

Publikováno v: International Journal of Food Properties. Feb2015, Vol. 18 Issue 2, p403-414. 12p. 1 Chart, 5 Graphs.

Microwave Resonance Method for Measuring Microliter Volumes of Free Moisture of Aviation Fuels

Autor: Michael A. Suslin, Vitaly V. Volkov, Jamil U. Dumbolov

Publikováno v: Measurement Techniques. 63:226-234

One of the conditions for ensuring the safety of air transport operation is the quality of aviation fuel refueled in aircraft. Fuel quality control is a multi-parameter task that includes monitoring the free moisture content. Regulatory documents est

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::124665208b67f6c7abf0079ea4430515
https://doi.org/10.1007/s11018-020-01775-3

Microwave resonance method for measuring microliter volumes of free moisture in aviation fuels

Autor: Vitaly V. Volkov, Michael A. Suslin, Jamil U. Dumbolov

Publikováno v: Izmeritel`naya Tekhnika. :49-56

One of the conditions for ensuring the safety of air transport operation is the quality of aviation fuel refueled in aircraft. Fuel quality control is a multi-parameter task that includes monitoring the free moisture content. Regulatory documents est

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::06abbe8748bbfb4cc8e8f8f55ceb0531
https://doi.org/10.32446/0368-1025it.2020-3-49-56

free moisture content

Autor: Schaschke, Carl

Publikováno v: A Dictionary of Chemical Engineering, 1 ed., 2014.

Externí odkaz: http://www.oxfordreference.com/view/10.1093/acref/9780199651450.001.0001/acref-9780199651450-e-1223