THE FORMATION OF BIOFILMS BY PSEUDOMONAS AERUGINOSA STRAINS, AND METHODS OF ITS CONTROL (REVIEW)

Autor: Sarkis-Ivanova V.V.

Publikováno v: Anali Mečnikìvsʹkogo Institutu, Iss 1, Pp 9-13 (2017)

The majority of natural bacterial populations exist in the form of biofilms, highly-structured multicellular communities incorporated in extracellular polymer matrix of own production. For a considerable part of clinically significant species this fo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6378826d9aaadbc47ffb911a3ac84da7
http://www.imiamn.org.ua/journal/1_2017/PDF/3.pdf

Candida glabrata Antifungal Resistance and Virulence Factors, a Perfect Pathogenic Combination

Autor: Patricia Meza-Meneses, Maura Robledo-Cayetano, Tito Ramírez-Lozada, Roberto Arenas, Carmen Rodríguez-Cerdeira, Marvin A. Soriano-Ursúa, María Guadalupe Frías-De-León, Víctor Alfonso Vázquez-Aceituno, Rodolfo Pinto-Almazán, Eunice D. Farfán-García, Erick Martínez-Herrera, Rigoberto Hernández-Castro, Esther Ocharan-Hernandez, Itzel H. García-Coronel, Esther Conde-Cuevas

Publikováno v: Pharmaceutics, Vol 13, Iss 1529, p 1529 (2021)
Pharmaceutics

In recent years, a progressive increase in the incidence of invasive fungal infections (IFIs) caused by Candida glabrata has been observed. The objective of this literature review was to study the epidemiology, drug resistance, and virulence factors

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d75d2d98b7185aad7849c7ac8fb9c7d7
https://doi.org/10.3390/pharmaceutics13101529

Моделювання процесу формування мікробних біоплівок на нержавіючій сталі з різною шорсткістю поверхні

Autor: Kukhtyn, Mykola, Kravcheniuk, Khrystyna, Beyko, Ludmila, Horiuk, Yulia, Skliar, Oleksandr, Kernychnyi, Serhii

Publikováno v: Eastern-European Journal of Enterprise Technologies; Том 2, № 11 (98) (2019): Technology and Equipment of Food Production; 14-21
Восточно-Европейский журнал передовых технологий; Том 2, № 11 (98) (2019): Технологии и оборудование пищевых производств; 14-21
Східно-Європейський журнал передових технологій; Том 2, № 11 (98) (2019): Технології та обладнання харчових виробництв; 14-21

This paper reports a study into the process of bacteria adhesion to surfaces of different roughness depending on sizes and shapes. It was determined that at the surface of stainless steel with a roughness of 2.687±0.014 µm, the film formation proce

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=scientific_p::42c992a3307a823669af1cf99c4ea6d9
http://journals.uran.ua/eejet/article/view/160142

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