Zobrazeno 1 - 8
of 8
pro vyhledávání: '"foodborne desease"'
Autor:
Danielle Carvalho Coelho, Caique Celofe Francisco Silveira Melo, Sabrina Paiva Souza, Marcos Augusto Azevedo Junior, Camilla Taveira Ducas Duarte, Letícia Ferreira Silva
Publikováno v:
Veterinary News, Vol 22, Iss 2, Pp 1-57 (2016)
Listeriosis is a severe disease caused by the ingestion of food contaminated with the bacterium Listeria monocytogenes. This zoonosis is of significance to public health because it can cause miscarriage, sepsis, and meningitis in susceptible humans.
Externí odkaz:
https://doaj.org/article/83ea0146fb9f40c19080b637608d009f
Publikováno v:
Medicra (Journal of Medical Laboratory Science/Technology); Vol 1, No 1 (2018): July; 15-26
Salah satu tempat diperolehnya makanan adalah di kantin. Makanan yang dibuat di kantin kampus dapat menjadi sarana timbulnya penyakit bawaan makanan dan keracunan makanan jika tidak ditangani dengan benar. Dalam penelitian ini kualitas mikrobiologi m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b314b80f9a5c53c300d5a1121006ef30
https://doi.org/10.21070/medicra.v1i1.1521
https://doi.org/10.21070/medicra.v1i1.1521
Autor:
Mora, Zuamí Villagrán-de la1 (AUTHOR) blanca.villagran@academicos.udg.mx, Macías-Rodríguez, María Esther2 (AUTHOR) mesther.macias@academicos.udg.mx, Arratia-Quijada, Jenny3 (AUTHOR) jenny.arratia@academicos.udg.mx, Gonzalez-Torres, Yesica Sughey1 (AUTHOR) sgonzalez@cualtos.udg.mx, Nuño, Karla3 (AUTHOR) karlajanette.nuno@cutonala.udg.mx, Villarruel-López, Angélica2 (AUTHOR) karlajanette.nuno@cutonala.udg.mx
Publikováno v:
Animals (2076-2615). Sep2020, Vol. 10 Issue 9, p1718. 1p.
Autor:
Fall, Moussou1 (AUTHOR) moussou252000@yahoo.fr, Diop, Michel Bakar1 (AUTHOR), Montet, Didier2,3 (AUTHOR), Maiga, Amadou Seidou4 (AUTHOR), Guiro, Amadou Tidiane5 (AUTHOR)
Publikováno v:
Cahiers Agriculture. 2019, Vol. 28 Issue 4, p1-12. 12p.
Autor:
Zuamí Villagrán-de la Mora, María Esther Macías-Rodríguez, Jenny Arratia-Quijada, Yesica Sughey Gonzalez-Torres, Karla Nuño, Angélica Villarruel-López
Publikováno v:
Animals, Vol 10, Iss 9, p 1718 (2020)
Clostridium perfringens (Cp.) is the cause of human foodborne desease. Meat and poultry products are identified as the main source of infection for humans. Cp. can be found in poultry litter, feces, soil, dust, and healthy birds’ intestinal content
Externí odkaz:
https://doaj.org/article/625c63eb5fb94089b4b5bbf5fe5cac15
Autor:
Sandra, A., Afsah-Hejri, L., Tunung, R., Tuan Zainazor, T. C., Tang, J. Y. H., Ghazal, F. M., Nakaguchi, Y., Nishibuchi, M., Son, R.
Publikováno v:
International Food Research Journal; 2012, Vol. 19 Issue 3, p829-836, 8p
Publikováno v:
Critical Reviews in Food Science & Nutrition; Jan2009, Vol. 49 Issue 1, p68-112, 45p, 12 Charts, 9 Graphs
Autor:
María Esther Macías-Rodríguez, Karla Nuño, Yesica Sughey Gonzalez-Torres, Jenny Arratia-Quijada, Zuamí Villagrán-de la Mora, Angélica Villarruel-López
Publikováno v:
Animals : an Open Access Journal from MDPI
Animals, Vol 10, Iss 1718, p 1718 (2020)
Animals, Vol 10, Iss 1718, p 1718 (2020)
Simple Summary Clostridium perfringens (Cp.) is an important microorganism from a clinical, food and veterinary point of view. In humans, it is the causal agent of foodborne diseases, commonly associated with the consumption of chicken meat, while, i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa6d5db8f063f3b08d23cb8a9315998d
https://doi.org/10.3390/ani10091718
https://doi.org/10.3390/ani10091718