Zobrazeno 1 - 1
of 1
pro vyhledávání: '"food preferences of teachers"'
Autor:
Mehmet Emin Parlak, Dilek Ener
Publikováno v:
Medicine Science, Vol 12, Iss 1, Pp 1-8 (2023)
Nutritional knowledge includes knowing nutritional processes, major nutritional sources of foods, the relationship of diet to health and disease, and dietary recommendations. This study aimed to determine teachers' basic nutrition and nutrition-healt
Externí odkaz:
https://doaj.org/article/82ef3b9b77b44a3aa71ad6d54d532c83