Zobrazeno 1 - 10
of 181 692
pro vyhledávání: '"food nutrition"'
Autor:
Stefferud, Alfred
Food quality represents the sum of all properties and assessable attributes of a food item. This book is the collection of articles, collected from the yearbook of Agriculture. The book entitled “Food : Quality and Nutrition” is divided into two
Publikováno v:
Journal of Anhui Agricultural Sciences. 9/8/2024, Vol. 52 Issue 17, p267-271. 5p.
Autor:
Mason Crest
Research has shown that the more information people have about what makes a healthy diet, the more likely they are to eat in a healthy way. This book addresses issues such as the components of a healthy meal, the positive and negative impacts that fo