Zobrazeno 1 - 10
of 3 942
pro vyhledávání: '"food hygiene"'
Publikováno v:
British Food Journal, 2024, Vol. 126, Issue 11, pp. 3870-3887.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-08-2023-0709
Autor:
Ismat Moin Tamanna
Publikováno v:
Discover Food, Vol 4, Iss 1, Pp 1-15 (2024)
Abstract In recent times, one of the most pressing issues in some developing countries of Asia has been the persistent problem of food adulteration and poor hygienic conditions at every stage of food production and consumption. Since Bangladesh is a
Externí odkaz:
https://doaj.org/article/0ce6242e7bbc47a2a6ec290147e4b1cc
Autor:
Afrah Sabeeh Mhyson, Masar Saab Kadhim, Orooba Meteab Faja, Merriam Ghadhanfar Alwan, Basima Jasim Mohammed
Publikováno v:
Open Veterinary Journal, Vol 14, Iss 7, Pp 1689-1700 (2024)
Background: Food safety and food-borne infections are major subjects with global interest. Dairy products are considered as important sources for these infections. Aim: The present study was conducted to identify the occurrence and to genotype isolat
Externí odkaz:
https://doaj.org/article/a3cee6f54ba941d78007d15da3413c93
Publikováno v:
Hygiene, Vol 4, Iss 2, Pp 207-220 (2024)
Good manufacturing practices play an important role in obtaining safe food and preventing foodborne diseases. To achieve this goal, food handlers must receive appropriate training to be aware of their responsibilities. In this work, compliance with s
Externí odkaz:
https://doaj.org/article/39831b2fbb504c1a8e05e3a650d10aa8