Zobrazeno 1 - 2
of 2
pro vyhledávání: '"food and meal science"'
Autor:
Karin Höijer, Hanna Sepp
Publikováno v:
Food & Nutrition Research; Vol 60 (2016)
Food & Nutrition Research, Vol 60, Iss 0, Pp 1-7 (2016)
Food & Nutrition Research
Food & Nutrition Research, Vol 60, Iss 0, Pp 1-7 (2016)
Food & Nutrition Research
Background: There is a need for research both in relation to food education at preschools and in relation to how the individual teacher can handle and relate to the many different scientific facts and paradigms that are prevalent in relation to food,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::389bf3ce39a7b8cd4310729339bd42c7
http://www.foodandnutritionresearch.net/index.php/fnr/article/view/32603
http://www.foodandnutritionresearch.net/index.php/fnr/article/view/32603
Autor:
Brunosson, Albina, Bryntorp, Anna, Nyberg, Maria, Olsson, Viktoria, Sepp, Hanna, Wendin, Karin
Education and research within the interdisciplinary subject food and meal science can be mediated through science, craft and creativity and cooking is a central activity. This paper aims at elucidating some aspects of cooking through the perspectives
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7affc29a87544623e0645c5a47f7f819
http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-205539
http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-205539
