Zobrazeno 1 - 1
of 1
pro vyhledávání: '"food and beverage services sector"'
Autor:
Andrea Vareško, Cinzia Zubin
Publikováno v:
Elektronički Zbornik Radova Veleučilišta u Šibeniku, Vol 16, Iss 1-2, Pp 23-37 (2022)
The aim of this paper was to research the impact of the pandemic on the food and beverage services sector in the County of Istria. The analysis was performed using the Altman Z- score model in order to analyze and test the negative effects the COVID-
Externí odkaz:
https://doaj.org/article/767a79675d5845648225863a52036cab
