Zobrazeno 1 - 10
of 116
pro vyhledávání: '"fondant"'
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 13, Pp 197-206 (2023)
Dendrobium offcinale was used as the main raw material, and erythritol, citric acid and gelatin were used as auxiliary ingredients to make Dendrobium offcinale fondant. Using sensory evaluation as the index, single-factor experiments and response sur
Externí odkaz:
https://doaj.org/article/f1881ec2047d41f488a0b9f641fde5c8
Autor:
Bratu, Magda Gabriela1 gabriela_brt@yahoo.com, Popescu, Elena Corina1
Publikováno v:
Annals: Food Science & Technology. 2016, Vol. 17 Issue 1, p86-92. 7p.
Autor:
DUDKINA, Olena1 busetko@gmail.com, NEMIRICH, Olexandra1, GAVRYSH, Andriy1, ISCHENKO, Tatiana1, TKACHUK, Yuriy1
Publikováno v:
Food & Environment Safety. 2015, Vol. 14 Issue 4, p352-357. 6p.
Autor:
FAZZANI, LISA
Publikováno v:
Style At Home; Dec2023, Issue 292, p56-63, 8p, 8 Color Photographs
Publikováno v:
Kirkus Reviews. 5/1/2024, Vol. 92 Issue 9, pN.PAG-N.PAG. 1p.
Publikováno v:
Economist. 4/22/2023, Vol. 447 Issue 9343, p74-74. 2/3p.
Publikováno v:
Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, Vol 13, Iss 2 (2022)
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Externí odkaz:
https://doaj.org/article/1264aee80303449991cbf3a2959e10b9
Publikováno v:
Food and Environment Safety, Vol 17, Iss 1, Pp 41-47 (2018)
The article presents a study on the changes occurring in the qualitative and quantitative characteristics of “Korivka” fondant candies when replacing traditional paper wrapper with edible coating. Paper industry refers to sources of intensive pol
Externí odkaz:
https://doaj.org/article/ef0a3e7528ec4d68ba50acf20660dde2
Publikováno v:
Food and Environment Safety, Vol 16, Iss 3, Pp 140-146 (2017)
The article is devoted to research of model systems of a new finishing confectionery semifinished product which contains sugar fondant, plant powder, butter and surfactant - citric acid ester. A derivatographic analysis of the model systems of a conf
Externí odkaz:
https://doaj.org/article/b653e7b7bfec45e69b2fa04bcbd64dbf
Publikováno v:
Reform Magazine. Dec2018/Jan2019, p1-1. 2/3p.