Zobrazeno 1 - 10
of 1 067
pro vyhledávání: '"fodder base"'
Publikováno v:
E3S Web of Conferences, Vol 258, p 04048 (2021)
In order to further strengthen the fodder base in cattle husbandry, scientists of the Research Institute of Cattle husbandry and Poultry studied the variety of sorghum “Kibray” and oat variety “Uzbekistan broad-leaved” in different options, a
Externí odkaz:
https://doaj.org/article/760ecd6313464c7cb25d5aa91fc45da7
Publikováno v:
E3S Web of Conferences, Vol 244, p 02013 (2021)
In May-June 2019, the development of organisms of the natural food base in fry ponds was studied during the rearing of cultured cyprinids in the brackish water of the drainage system and when using a new type of fertilization/feeding of larvae - soy
Externí odkaz:
https://doaj.org/article/2ed5ecdb888247778beec5bd31cf4661
Publikováno v:
Forestry Bulletin. 25:30-36
Using the example of the hunting farm «Vologodskoye», an assessment of the stocks of the fodder base of the European elk population was carried out and the optimal number of individuals from the point of view of damage and restoration of feed stock
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7d7854c13d43aa65988a540b08ace6df
https://doi.org/10.18698/2542-1468-2021-5-30-36
https://doi.org/10.18698/2542-1468-2021-5-30-36
Publikováno v:
BELARUS FISH INDUSTRY PROBLEMS. :249-264
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::666ea57307fe9ad9d288f98340e0012f
https://doi.org/10.47612/978-985-880-000000-0-2022-37-249-264
https://doi.org/10.47612/978-985-880-000000-0-2022-37-249-264
Autor:
Yuliya Slastina
Publikováno v:
Vestnik of Astrakhan State Technical University. Series: Fishing industry. 2021:66-75
The paper presents the results of a study of phytoplankton in Lake Munozero during the vegetation period in 2018. The seasonal dynamics of the biomass and abundance of algae in the southern and northwestern reaches experiencing different anthropogeni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e47a149e0aa92f94f3ff8d7b6598aac4
https://doi.org/10.24143/2073-5529-2021-2-66-75
https://doi.org/10.24143/2073-5529-2021-2-66-75
Publikováno v:
Bulletin of Agrarian Science. 3:135-140
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::da20743164f46f0d051de1af25f61732
https://doi.org/10.17238/issn2587-666x.2020.3.135
https://doi.org/10.17238/issn2587-666x.2020.3.135
Conference
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Publikováno v:
E3S Web of Conferences, Vol 258, p 04048 (2021)
In order to further strengthen the fodder base in cattle husbandry, scientists of the Research Institute of Cattle husbandry and Poultry studied the variety of sorghum “Kibray” and oat variety “Uzbekistan broad-leaved” in different options, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4cdc50afac6eedf07d91b0ec66ce2d8a
https://www.e3s-conferences.org/articles/e3sconf/pdf/2021/34/e3sconf_uesf2021_04048.pdf
https://www.e3s-conferences.org/articles/e3sconf/pdf/2021/34/e3sconf_uesf2021_04048.pdf
Publikováno v:
Russian State Agrarian University-Moscow State Agricultural Academy named after K. A. Timiryazev.
Long productive longevity in combination with high forage productivity, unsurpassed quality of the resulting forage and resistance to abiotic stress, makes alfalfa one of the main forage crops in many countries of the world.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a87e2fda08bd3a199338d0dc8e445f6e
https://doi.org/10.26897/978-5-9675-1855-3-2021-216
https://doi.org/10.26897/978-5-9675-1855-3-2021-216
Autor:
Sagiev, S.N., Yevseyeva, A.A.
The dynamics of the abundance and biomass of macrozoobenthos and zooplankton in Lake Zhaisan (East Kazakhstan) over the past five years is shown. The species composition and dominant groups of bottom and planktonic invertebrates were revealed. The ch
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a476ab775b7e18acf1862a7a04daa64d
