Zobrazeno 1 - 10
of 79
pro vyhledávání: '"fibre-flax"'
Publikováno v:
Tekstilec, Vol 65, Iss 3 (2022)
The amount and quality of fibres depend on a whole range of factors, the most important being variety, agroecological conditions, agrotechnics and the degree of fibre flax plant maturity, the purpose for which flax is grown, retting and processing. T
Externí odkaz:
https://doaj.org/article/2555722572ea477b89fb34e792c38b37
Publikováno v:
Сельскохозяйственные машины и технологии, Vol 14, Iss 3, Pp 45-52 (2020)
Strategic plans for the economic development of the Russian Federation involve an increase in demand for natural fiber products, including linen, which will require an increase in the production of domestic linen in the near future. The authors exami
Externí odkaz:
https://doaj.org/article/cff97068c71f49ad9a438631d3cfbb76
Publikováno v:
Сельскохозяйственные машины и технологии, Vol 14, Iss 1, Pp 69-75 (2020)
To obtain long and short flax fiber of high quality under the conventional processing technology, retted flax straw of no less than grade 1.5 is required. However, according to some data, low-grade retted straw flax of grade 0.75 and lower used at so
Externí odkaz:
https://doaj.org/article/ebe48e7415f641da98a805b00f963813
Publikováno v:
Journal of Central European Agriculture, Vol 20, Iss 4, Pp 1135-1142 (2019)
The aim of this study was to determine the influence of different pH values of water solution (pH 4.5, 5.5, 6.5, 7.5 and 8.5) and temperatures (10, 15 and 20 ºC) on fibre flax seed germination and seedlings morphological characteristic (seedling roo
Externí odkaz:
https://doaj.org/article/0ddf8aa572224eda877843f570bf3c3d
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 176, Iss 1, Pp 68-75 (2018)
Evaluated in the environments of the North-West of Russia were 75 accessions of fibre flax varieties bred in China. They were planted for 2-3 years during the period from 2006 to 2012. As a result of the study, new sources of valuable agronomic chara
Externí odkaz:
https://doaj.org/article/a5127aefe4ef466e91dea74e7c4ae0dc
Akademický článek
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Publikováno v:
ENVIRONMENT. TECHNOLOGIES. RESOURCES. Proceedings of the International Scientific and Practical Conference; Vol 1 (2023): Environment. Technology. Resources. Proceedings of the 14th International Scientific and Practical Conference. Volume 1; 148-154
Genetic diversity evaluation in a breeding program is essential produce robust, resilient crop varieties with improved agronomic characteristics under environmental challenges in the sustainable agro-ecosystems. Knowledge and full potential on the im
Autor:
Jana Králová, Jana Hajšlová, Jan Poustka, Miroslav Hochman, Marie Bjelková, Lenka Odstrčilová
Publikováno v:
Czech Journal of Food Sciences, Vol 24, Iss 6, Pp 288-296 (2006)
Fungi representing Alternaria spp. are ubiquitous pathogens that may under certain conditions cause spoilage of various food crops. Several Alternaria species are known producers of toxic secondary metabolites in some fruits and vegetables, neverthel
Externí odkaz:
https://doaj.org/article/92cefe89d8024973b8c265cd1ab539dc
Включение микроэлементов бора и цинка в систему удобрения льна-долгунца обязательный элемент наукоемких технологий. Применение компле
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8a8c3dfbe0af406dbdfd94fe5dbefa5e
Akademický článek
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