Zobrazeno 1 - 10
of 291
pro vyhledávání: '"feed enzymes"'
Autor:
Maria P. Spínola, Cristina M. Alfaia, Mónica M. Costa, Rui M. A. Pinto, Paula A. Lopes, José M. Pestana, João C. Tavares, Ana R. Mendes, Miguel P. Mourato, Beatriz Tavares, Daniela F. P. Carvalho, Cátia F. Martins, Joana I. Ferreira, Madalena M. Lordelo, José A. M. Prates
Publikováno v:
Frontiers in Veterinary Science, Vol 11 (2024)
The impact of 15% dietary inclusion of Spirulina (Arthrospira platensis) in broiler chickens was explored, focusing on blood cellular components, systemic metabolites and hepatic lipid and mineral composition. From days 14 to 35 of age, 120 broiler c
Externí odkaz:
https://doaj.org/article/21e4360c30544c6caa5860b6b21a02af
Autor:
Niti Chuchird, Tirawat Rairat, Arunothai Keetanon, Daranee Seguin, Rutchanee Chotikachinda, Lukas Manomaitis, Chuchai Kanjanamayoon
Publikováno v:
Journal of the World Aquaculture Society, Vol 54, Iss 4, Pp 814-827 (2023)
Abstract Soybean meal (SBM) is widely used in shrimp feed agro‐industry as a fish meal (FM) replacement. However, high levels of SBM may compromise animal health as a result of nutrient imbalance. This study aimed to investigate the effects of feed
Externí odkaz:
https://doaj.org/article/fbc43d707b4844b2bc38e8f56ce3c453
Akademický článek
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Autor:
Dimitrios Kouzounis, Jannigje G. Kers, Natalia Soares, Hauke Smidt, Mirjam A. Kabel, Henk A. Schols
Publikováno v:
Journal of Animal Science and Biotechnology, Vol 13, Iss 1, Pp 1-12 (2022)
Abstract Dietary fiber-degrading enzyme supplementation in broilers aims at off-setting the anti-nutritive effect of non-starch polysaccharides and at promoting broiler health. Recently, we demonstrated that xylanase/glucanase addition in wheat-based
Externí odkaz:
https://doaj.org/article/11c9cdb908044eada0e91647746e9f31
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 41, Iss 1, Pp 69-69 (2023)
The enzymatic compound with protease activity obtained by Bacillus licheniformis CM1T 1.33 cells fermentation was entrapped in sol-gel matrixes, using TEOS as precursor. The sol-gel technique is a soft method for silica glass synthesis at room temper
Externí odkaz:
https://doaj.org/article/eabb44be8111433aa0d61acebdd54c86
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 42, Iss 1, Pp 35-35 (2023)
Starch degrading enzymes are used as feed additives to increase the digestibility of corn meal based diet in livestock and poultry. To be efficient, these enzymes have to present a good activity and stability. Immobilization by physical bonding o f e
Externí odkaz:
https://doaj.org/article/2e62f395d62840daa6b0b97b7ff3bb4c
Autor:
SS Diarra, S Anand, T Lemuelu, F Areta, E Mathew, E Lehi, S Hoponoa, F Kava, J Mafi, F Taliauli
Publikováno v:
Brazilian Journal of Poultry Science, Vol 25, Iss 1 (2022)
ABSTRACT The dilution of commercial broiler feed with copra meal (CM), palm kernel meal (PKM) and cassava leaf meal (CLM) and enzyme supplementation was investigated. Two hundred and eighty 7-day old Cobb 500 broilers were fed commercial feed alone o
Externí odkaz:
https://doaj.org/article/4e3e47f8c70d473c95de4ed550e76f7c
Publikováno v:
Poultry Science, Vol 99, Iss 5, Pp 2616-2623 (2020)
The effects of coextruded full-fat flaxseed and pulses (FFF; 1:1 wt/wt) mixture on n-3 polyunsaturated fatty acids (PUFA) enrichment in egg yolk, hepatic attributes, apparent retention (AR) of components, and ceca metabolites were evaluated in broile
Externí odkaz:
https://doaj.org/article/32215da5d3a541a6a4d69cb64ae11f6c
Publikováno v:
Poultry Science, Vol 100, Iss 12, Pp 101511- (2021)
ABSTRACT: Effects of processing and multienzyme supplement (MES) on standardized ileal digestibility (SID) of amino acids, apparent retention (AR) of components and metabolizable energy (AME) content in full fat soybean seeds (FFSB) were investigated
Externí odkaz:
https://doaj.org/article/d5d0732a1bbc4446b486df132c6beefb
Akademický článek
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K zobrazení výsledku je třeba se přihlásit.