Zobrazeno 1 - 10
of 83
pro vyhledávání: '"fababean"'
Autor:
Stéphane Boivin, Frederic Mahé, Frédéric Debellé, Marjorie Pervent, Mathilde Tancelin, Marc Tauzin, Jerzy Wielbo, Sylvie Mazurier, Peter Young, Marc Lepetit
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Legumes of the Fabeae tribe form nitrogen-fixing root nodules resulting from symbiotic interaction with the soil bacteria Rhizobium leguminosarum symbiovar viciae (Rlv). These bacteria are all potential symbionts of the Fabeae hosts but display varia
Externí odkaz:
https://doaj.org/article/c84a2218064f460985622e66f2f0b770
Akademický článek
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Autor:
VED PRAKASH, A.K.SINGH, RAKESH KUMAR, J.S.MISHRA, SANTOSH KUMAR, S.K.DWIVEDI, K.K.RAO, S.K.SAMAL, B.P.BHATT
Publikováno v:
Journal of Agrometeorology, Vol 20, Iss 1 (2018)
Field study was conducted to know the effect of thermal environment on different phenostages, grain yield andyield attributes of fababean (Vicia fabaL.) during rabi season of 2013-14 and 2014-15 at ICAR Research Complex for Eastern Region, Patna, (Bi
Externí odkaz:
https://doaj.org/article/112c2b7fe1c94001bfc2bd358500d400
Faba bean (Vicia faba L.) and pea (Pisum sativum L.) are cool-season grain legumes that pose different growing challenges and opportunities. Both are grown in the boreal-nemoral region (55 to 70°N) where the snow cover and temperatures below zero ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2377fb438d3a94399c81e32d10f5ef40
Bruchus rufimanus (Boheman), commonly referred to as the bruchid beetle or bean seed beetle, is an economically important pest of faba bean throughout Europe, Asia, North America and Africa. Its principal hosts are spring- and autumn-sown faba bean,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1608143f77f9e0a3b8025de37076d997
Autor:
Evrard Jacques, Crépon Katell
Publikováno v:
Oléagineux, Corps gras, Lipides, Vol 12, Iss 3, Pp 242-247 (2005)
The main result of increased production of biodiesel from rapeseed oil in the next ten years will be an important availability of rapeseed meal on the market. Its utilization in quite good economical conditions probably requires to look for gains of
Externí odkaz:
https://doaj.org/article/94624c3fa0fa4651863088f151736de0
Autor:
Berghuijs, H.N.C., Weih, M., Van der Werf, W., Karley, A.J., Adam, E., Villegas-Fernández, Á.M.w, Kiær, L.P., Newton, A.C., Scherber, C., Tavoletti, S., Vico, G.
Cereal-legume intercropping can increase yields, reduce fertilizer input and improve soil quality compared with pure culture. Designing intercropping systems requires the integration of plant species trait selection with choice of crop configuration
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2659::b34690581f0cdfcbd86f551f061d467f
https://zenodo.org/record/4629606
https://zenodo.org/record/4629606
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 2s, Pp 298-300 (2010)
In the last years, because of their high protein content, the demand of legume seeds is significantly increased. In the centre and southern Italy fababean (Vicia faba minor) can play an important role as alternative protein source in ruminant nutriti
Externí odkaz:
https://doaj.org/article/4ea1373b372c4ec4ae1ad660d7696002
Autor:
Boivin, Stéphane, Mahé, Frederic, Debellé, Frederic, Prevent, Marjorie, Tancelin, Mathilde, Tauzin, Marc, Wielbo, Jerzy, Mazurier, Sylvie, Young, Peter, Lepetit, Marc
Publikováno v:
Frontiers in Plant Science
Frontiers in Plant Science, Frontiers, 2021, 12, ⟨10.22541/au.159237007.72934061⟩
Frontiers in Plant Science, 2021, 12, ⟨10.22541/au.159237007.72934061⟩
Frontiers in Plant Science, Frontiers, 2021, 12, ⟨10.22541/au.159237007.72934061⟩
Frontiers in Plant Science, 2021, 12, ⟨10.22541/au.159237007.72934061⟩
International audience; Legumes of the Fabeae tribe form nitrogen-fixing root nodules resulting from symbiotic interaction with the soil bacteria Rhizobium leguminosarum symbiovar viciae ( Rlv ). These bacteria are all potential symbionts of the Fabe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3853ed74d5f3d074590616c253fa0e56
https://hal.inrae.fr/hal-02967193/document
https://hal.inrae.fr/hal-02967193/document
Akademický článek
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