Zobrazeno 1 - 10
of 866
pro vyhledávání: '"expiration date"'
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
IntroductionFood waste (FW) represents a significant social and environmental problem, with 1.3 billion tons of food wasted yearly worldwide. Even if consumers are increasingly aware of the phenomenon, it remains relevant, and understanding the behav
Externí odkaz:
https://doaj.org/article/435b6bbcc8c341bd934bcfa6e4a8d8bc
Publikováno v:
British Food Journal, 2021, Vol. 124, Issue 9, pp. 2817-2832.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-03-2021-0318
Autor:
Awat Dehghan, Seyed Hassan Moosa Kazemi, Mohammad Mehdi Sedaghat, Hassan Vatandoost, Ahmad Ali Hanafi-Bojd
Publikováno v:
Journal of Arthropod-Borne Diseases, Vol 17, Iss 1 (2023)
Background: Anopheles stephensi is a major vector of malaria in some parts of the world. A standard method for determining resistance in adult mosquito populations is the bioassay test recommended by the world health organization (WHO). The papers
Externí odkaz:
https://doaj.org/article/e24878ba40914454ad536d83be4d9f29
Autor:
M. A. Gasheva
Publikováno v:
Новые технологии, Vol 17, Iss 6, Pp 26-34 (2022)
To date, it is known that functional nutrition products account for 3% of all known food products. Based on forecasts, in the coming decades, their percentage ratio will increase to 30–50% of the entire grocery market. The range of functional meat
Externí odkaz:
https://doaj.org/article/68a02db90e074bc98be19ccf06fd69a0
Autor:
Amr Yassin, Cherouk, Soares, Ana Maria
Publikováno v:
International Journal of Retail & Distribution Management, 2020, Vol. 49, Issue 4, pp. 514-530.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/IJRDM-10-2019-0328
Akademický článek
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Publikováno v:
Yugoslav Journal of Operations Research, Vol 30, Iss 3, Pp 289-305 (2020)
The proposed study addresses a supplier-retailer inventory problem by considering the detrimental impacts of deterioration. The inventory produced by the supplier undergo a machine-shift and hence, produces non-conforming items. The retailer uses the
Externí odkaz:
https://doaj.org/article/3bb4b724a9eb4d309522f2d3e0c9a003
Autor:
Muhammad Dian Firdausy
Publikováno v:
ODONTO: Dental Journal, Vol 6, Iss 2, Pp 99-106 (2019)
Background: Inside the oral cavity, restoration always in contact with wet condition, including carbonated drink with low pH level and erosive potential. Sometimes, materials are stored for prolonged time exceeding their expiration date. This researc
Externí odkaz:
https://doaj.org/article/6ea58341d04e4ba88682f47ad1e8c740
Autor:
Mina Maričić, Milica Paut Kusturica, Mia Manojlović, Ana D Tomas, Olga Horvat, Svetlana Goločorbin Kon, Zdenko Tomić, Ana Sabo
Publikováno v:
Journal of Health Science and Medical Research (JHSMR), Vol 37, Iss 3, Pp 197-206 (2019)
Objective: This study aimed to examine the contents of home pharmacies and medication use, as well as storage and disposal habits in urban and rural households in Serbia. Material and Methods: This prospective research was conducted within 70 househo
Externí odkaz:
https://doaj.org/article/eedea43fa017415d80f77d08edefe1c3
Publikováno v:
Новые технологии, Vol 0, Iss 1, Pp 100-108 (2019)
The article presents the results of the study on the effect of shelf life on microbiological safety indicators and composition of «Pumpkin powder» biologically active additive. Domestic scientists and specialists pay special attention to the produc
Externí odkaz:
https://doaj.org/article/4c4ea09161aa46a99d7b26c1197bb072