Zobrazeno 1 - 10
of 211
pro vyhledávání: '"experiential tourism"'
Autor:
Kannattha Chaisriya, Patibut Preeyawongsakul, Lester Gilbert, Pairote Nualnoom, Sasithorn Rattanarungrot, Rotjaret Narongrach, Nattacha Silakun
Publikováno v:
Journal of Open Innovation: Technology, Market and Complexity, Vol 10, Iss 4, Pp 100415- (2024)
Agritourism merges agricultural activities with tourism, offering visitors immersive and educational experiences. While augmented reality (AR) has been studied in various tourism contexts, limited research explores its application in agritourism. Thi
Externí odkaz:
https://doaj.org/article/d005aba62e9b4682b0d9c38978b2e865
Publikováno v:
Consumer Behavior in Tourism and Hospitality, 2023, Vol. 18, Issue 4, pp. 563-586.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/CBTH-12-2022-0200
Publikováno v:
Journal of Enterprising Communities: People and Places in the Global Economy, 2022, Vol. 17, Issue 6, pp. 1495-1510.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/JEC-04-2022-0049
Publikováno v:
Agathón, Vol 14 (2023)
The experimentation in three different territories makes it possible to develop a modular narrative based on specific landscapes through itineraries and remarkable points capable of representing their peculiarities. Understanding the quality of the d
Externí odkaz:
https://doaj.org/article/f192ac5fbbfa4e4d96a41a728bfa1a0c
Publikováno v:
Ciência e Técnica Vitivinícola, Vol 38, Iss 2, Pp 95-117 (2023)
In the post-COVID-19 era, Chinese holiday seekers have shown significant interest in outdoor leisure opportunities or rural tourism, with a notable increase in enotourism. Wine tasting and related experiences have extended beyond consumption to becom
Externí odkaz:
https://doaj.org/article/92ea9954907d4a2b987b97eaf84708cb
Publikováno v:
Advances in Hospitality and Leisure
Akademický článek
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Autor:
Antonio Lauria
Publikováno v:
Valori e Valutazioni, Pp 101-118 (2022)
This article discusses towns in the inner areas affected by depopulation. It starts with a broad introduction to illustrate the critical issues that threaten their very existence, but also their potential and hope, and the planning capabilities that
Externí odkaz:
https://doaj.org/article/fee839927cef4c2a8f9a53a6cba9fd63
Autor:
Athena Yiannakou, Angelina Apostolou, Vasiliki Birou-Athanasiou, Apostolos Papagiannakis, Athina Vitopoulou
Publikováno v:
Tourism and Hospitality, Vol 3, Iss 2, Pp 435-450 (2022)
The focus of experiential tourism is for the consumer or visitor to experience the tourist destination and to actively interact with local people, cultures, and the place itself. In fact, it can be seen as a form of tourism that builds upon place ide
Externí odkaz:
https://doaj.org/article/41d8a8e5a6a248fba16d7286bf2b6004
Autor:
Sandra Biondo
Publikováno v:
ZoneModa Journal, Vol 11, Iss 2, Pp 25-41 (2021)
This article argues that fashion-branded gastronomic facilities (e.g. restaurants, cafés, etc.) can constitute a privileged viewpoint for observing the interrelation between fashion and tourism industrie(s). High fashion maisons have been investing
Externí odkaz:
https://doaj.org/article/e71968494c2c4afab138524c6d7bef00