Zobrazeno 1 - 3
of 3
pro vyhledávání: '"ethiopia traditional fermented food"'
Publikováno v:
Cogent Food & Agriculture, Vol 6, Iss 1 (2020)
In the south-west of Ethiopia, enset plant has a major role to play in food security and the ability to drought-resistant and multi-purpose in modern lifestyles. The use of traditional fermented kocho has been increased in south Ethiopia as consumers
Externí odkaz:
https://doaj.org/article/26becbeb81bc4b7a863208cf0a79fb50
Publikováno v:
Cogent Food & Agriculture, Vol 6, Iss 1 (2020)
In the south-west of Ethiopia, enset plant has a major role to play in food security and the ability to drought-resistant and multi-purpose in modern lifestyles. The use of traditional fermented kocho has been increased in south Ethiopia as consumers
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