Zobrazeno 1 - 10
of 1 388
pro vyhledávání: '"eriobotrya japonica"'
Publikováno v:
Journal of BioScience and Biotechnology, Vol 12, Iss 2, Pp 95-101 (2024)
Following previous studies that have confirmed the therapeutic potential of medicinal plants, scientists are now focusing on the potential of these medicinal plants in resolving issues associated with adverse drug reactions. Reports have been made on
Externí odkaz:
https://doaj.org/article/7e317071a3f0420ca0b57f97e739d3fc
Autor:
Silvia Jane Lombardi, Gianfranco Pannella, Francesca Coppola, Franca Vergalito, Lucia Maiuro, Mariantonietta Succi, Elena Sorrentino, Patrizio Tremonte, Raffaele Coppola
Publikováno v:
Foods, Vol 13, Iss 20, p 3229 (2024)
The present study aimed to find solutions based on the use of plant-based ingredients that would improve the nutritional quality of meat products as well as ensure sensory and microbiological quality. Two fat replacers, lemon albedo (Citrus lemon) an
Externí odkaz:
https://doaj.org/article/974e1a95cea346b39968a7e66871077a
Autor:
Shunsuke Nozawa, Masayuki Komine, Yoshiki Takata, Keisuke Uchikawa, Yasuhiro Suga, Kyoko Watanabe
Publikováno v:
PhytoFrontiers, Vol 3, Iss 4, Pp 770-773 (2023)
Loquat fruit rot, caused by Pestalotiopsis sensu lato, is a key problem for loquat producers in Nagasaki Prefecture, the area with the highest loquat fruit production in Japan. In a previous study, it was postulated that fruit rot pathogens latently
Externí odkaz:
https://doaj.org/article/49c2deb3cd784c0ebea4065fd2a5ef87
Autor:
Masumi Nagae, Maki Nagata, Masako Matsumoto, Naomichi Takemoto, Yhiya Amen, Dongmei Wang, Yuri Yoshimitsu, Kuniyoshi Shimizu
Publikováno v:
Allergies, Vol 3, Iss 4, Pp 202-219 (2023)
Eriobotrya japonica (E. japonica) leaves have been used as an herbal traditional medicine in China and Japan owing to their anti-inflammatory and protective effects against skin conditions and allergy symptoms. These beneficial effects are likely med
Externí odkaz:
https://doaj.org/article/7d8f63c9ba1f46f69168b012e7532e42
Publikováno v:
Plants, Vol 13, Iss 17, p 2387 (2024)
The impact of global warming is increasing and thus exacerbating environmental stresses that affect plant yield and distribution, including the Eriobotrya japonica Lindl (Loquat tree). Eriobotrya japonica, a member of the Rosaceae family, is valued n
Externí odkaz:
https://doaj.org/article/b0e99e5250504c9ab472e074e1120691
Autor:
Hai-yan Song, Ke Zhao, Yan-Gang Pei, Hong-xu Chen, Xiao-an Wang, Guo-Liang Jiang, Hong-Jiang Xie, Dong Chen, Rong-gao Gong
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Bud sport is a common and stable somatic variation in perennial fruit trees, and often leads to significant modification of fruit traits and affects the breeding value. To investigate the impact of bud sport on the main metabolites in the fruit of wh
Externí odkaz:
https://doaj.org/article/fb310da218264d94a62c26ab3a8b61ae
Publikováno v:
Trees, Forests and People, Vol 14, Iss , Pp 100455- (2023)
Resprouting of non-native tree invaders is a threat to tropical montane cloud forests and particularly to periurban forests. Resprouting is a common response of trees to disturbance in many ecosystems; however, little is known about the resprouting o
Externí odkaz:
https://doaj.org/article/2a366820356449eda0c92a31d84fbd1e
Publikováno v:
Saudi Pharmaceutical Journal, Vol 31, Iss 12, Pp 101869- (2023)
The Rosaceae family includes the evergreen subtropical tree known as Eriobotrya japonica Lindl (loquat). To test the effect of several E. japonica leaf extracts on shielding the heart from carbon tetrachloride (CCl4) cytotoxic effects, we employed ca
Externí odkaz:
https://doaj.org/article/d8cf8aa47ea5432eb1f1cbcbd3d19213
Autor:
Viviane Dias Medeiros Silva, Amanda Neris dos Santos, Maria Clara Coutinho Macedo, Camila Gonçalves Rodrigues, Vinicius Tadeu da Veiga Correia, Inayara Cristina Alves Lacerda, Camila Argenta Fante
Publikováno v:
Food Chemistry Advances, Vol 2, Iss , Pp 100276- (2023)
This study aimed to evaluate the effect of edible coating and films based on ripe banana peel flour and cornstarch, with and without extract of loquat (Eriobotrya japonica) leaves, in sliced and cut mozzarella cheese during 28 days of storage at 4 °
Externí odkaz:
https://doaj.org/article/e6ab3954af704bacb5104b16a56b8ea2
Autor:
Kabiri Ghizlane, Kodad Oussama, Hernandez Francisca, Zahra Lachkham Fatima, Ennahli Said, Hanine Hafida
Publikováno v:
Journal of Agricultural Sciences (Belgrade), Vol 68, Iss 4, Pp 461-471 (2023)
The loquat fruit has a very important commercial value due to its benefits for human health. However, there is very limited scientific research on this species in Morocco. In this regard, a set of 35 genotypes was collected from the Zegzel valley (Be
Externí odkaz:
https://doaj.org/article/ef073b7d7d744f199fa11110b9cf3b23