Zobrazeno 1 - 10
of 4 550
pro vyhledávání: '"emulsifiers"'
Publikováno v:
Chemistry & Industry. Oct2024, Vol. 88 Issue 10, p30-33. 4p.
Autor:
Wijekoon, Wimukthika1 (AUTHOR), Kumarasinghe, Udayagee2 (AUTHOR), Alahakoon, Amali2 (AUTHOR), Jayarathna, Shishanthi3 (AUTHOR), Priyashantha, Hasitha3 (AUTHOR) hasi.tvp@slu.se
Publikováno v:
Food Science & Nutrition. Mar2024, Vol. 12 Issue 3, p2195-2201. 7p.
Autor:
Sellem, Laury1,2 (AUTHOR), Srour, Bernard1,2 (AUTHOR) b.srour@eren.smbh.univ-paris13.fr, Javaux, Guillaume1 (AUTHOR), Chazelas, Eloi1,2 (AUTHOR), Chassaing, Benoit2,3 (AUTHOR), Viennois, Emilie4 (AUTHOR), Debras, Charlotte1,2 (AUTHOR), Druesne-Pecollo, Nathalie1,2 (AUTHOR), Esseddik, Younes1 (AUTHOR), Szabo de Edelenyi, Fabien1 (AUTHOR), Arnault, Nathalie1 (AUTHOR), Agaësse, Cédric1 (AUTHOR), De Sa, Alexandre1 (AUTHOR), Lutchia, Rebecca1 (AUTHOR), Huybrechts, Inge5 (AUTHOR), Scalbert, Augustin5 (AUTHOR), Pierre, Fabrice2,6 (AUTHOR), Coumoul, Xavier2,7 (AUTHOR), Julia, Chantal1,8 (AUTHOR), Kesse-Guyot, Emmanuelle1,2 (AUTHOR)
Publikováno v:
PLoS Medicine. 2/13/2024, Vol. 21 Issue 2, p1-22. 22p.
A Review of the Utilization of Canola Protein as an Emulsifier in the Development of Food Emulsions.
Autor:
Tang, Yan Ran1 (AUTHOR) yanran.tang@usask.ca, Ghosh, Supratim1 (AUTHOR) supratim.ghosh@usask.ca
Publikováno v:
Molecules. Dec2023, Vol. 28 Issue 24, p8086. 16p.
Autor:
Schmidt, Thomas1 (AUTHOR), Sparsoe, Flemming Vang1 (AUTHOR), Bagger‐Jørgensen, Rico1 (AUTHOR), From, Thomas Norup2 (AUTHOR), Keskin, Anna Kjaer1 (AUTHOR), Miller, Rasmus Leth1 (AUTHOR) rasmus-leth.miller@iff.com
Publikováno v:
Journal of Advanced Manufacturing & Processing. Apr2023, Vol. 5 Issue 2, p1-10. 10p.
Autor:
Costa, Eduardo M.1 (AUTHOR) emcosta@ucp.pt, Silva, Sara1 (AUTHOR), Pereira, Carla F.1 (AUTHOR), Ribeiro, Alessandra B.1 (AUTHOR), Casanova, Francisca1 (AUTHOR), Freixo, Ricardo1 (AUTHOR), Pintado, Manuela1 (AUTHOR), Ramos, Óscar L.1 (AUTHOR)
Publikováno v:
Polymers (20734360). May2023, Vol. 15 Issue 10, p2408. 15p.
Autor:
Kumar, Ashwani1 (AUTHOR) ashwanichandel480@gmail.com, Kumari, Pooja2 (AUTHOR), Gupta, Kritika3 (AUTHOR), Singh, Manjot1 (AUTHOR), Tomer, Vidisha4 (AUTHOR)
Publikováno v:
Food Reviews International. 2023, Vol. 39 Issue 4, p2233-2276. 44p. 1 Diagram, 7 Charts, 1 Graph.
Autor:
Ajabnoor, Sarah M.1,2 (AUTHOR) smajabnoor@kau.edu.sa, Khatib, Mai A.1,2 (AUTHOR)
Publikováno v:
International Journal of Food Science & Technology. Sep2024, Vol. 59 Issue 9, p6571-6579. 9p.
Autor:
Yılmaz, Hilal1 hicelebioglu@bartin.edu.tr
Publikováno v:
GIDA: The Journal of Food. 2023, Vol. 48 Issue 2, p435-444. 10p.
Autor:
Liu, Lu1 (AUTHOR), Zhang, Jijun2,3 (AUTHOR), Wang, Pengjie1 (AUTHOR), Tong, Yi4 (AUTHOR), Li, Yi4 (AUTHOR), Chen, Han1 (AUTHOR) h.chen@cau.edu.cn
Publikováno v:
Molecules. Jan2023, Vol. 28 Issue 2, p665. 16p.