Zobrazeno 1 - 10
of 2 349
pro vyhledávání: '"electrostatic field"'
Effect of High-Voltage Electrostatic Field Treatment on the Quality of Fermented Engraulis japonicus
Publikováno v:
Shipin Kexue, Vol 45, Iss 19, Pp 182-191 (2024)
This study was carried out in order to investigate the effect of high-voltage electrostatic field (HVEF) treatment on the quality of fermented Engraulis japonicus. E. japonicus protein hydrolysate (EJPH) was inoculated with Lodderomyces elongisporus
Externí odkaz:
https://doaj.org/article/96177b88128247cdac1f7711c84b6fa9
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 20, Pp 49-58 (2024)
To investigate the effects of a low-pressure electrostatic field combined with low temperature and high humidity on beef tenderness, this study utilized bovine longissimus dorsi muscle as the experimental material. The analysis included low-pressure
Externí odkaz:
https://doaj.org/article/f728691d26a0454193b35cf6b065bca4
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 17, Pp 48-56 (2024)
To screen the suitable thawing method of frozen beef and better maintain its eating quality and flavor after unfreezing, in this paper, the strip loin frozen at −20 ℃ was taken as the research object, and the naturally frozen one was taken as the
Externí odkaz:
https://doaj.org/article/9d97caf8d4354d77af10f4dd70dd1a15
Autor:
Hong-yan ZHANG, Yu-jie XIE, Qiao-ying CHANG, Xing-qiang WU, Han XIA, Kai-xuan TONG, Chun-lin FAN, Hui CHEN
Publikováno v:
Zhipu Xuebao, Vol 45, Iss 5, Pp 712-722 (2024)
A method of ultra-high performance liquid chromatography quadrupole electrostatic field Orbitrap mass spectrometry (UHPLC-Q/Orbitrap MS) was developed for rapid screening illegal additives in diet food. The efficacy of three extraction solvents for m
Externí odkaz:
https://doaj.org/article/786d845e21fc494496beb028b987bf65
Publikováno v:
Zhipu Xuebao, Vol 45, Iss 3, Pp 432-446 (2024)
Due to the complexity and diversity of the chemical composition of traditional Chinese medicines (TCMs), the identification of components of TCMs can effectively guarantee the quality of TCMs and be of great significance for the development and utili
Externí odkaz:
https://doaj.org/article/1f9e76fb5d6a421fbc51b5cb4dc00d10
Autor:
Xinyu Jiang, Yihuan Liu, Li Liu, Fan Bai, Jinlin Wang, He Xu, Shiyuan Dong, Xiaoming Jiang, Jihong Wu, Yuanhui Zhao, Xinxing Xu
Publikováno v:
Food Chemistry: X, Vol 23, Iss , Pp 101612- (2024)
This study investigated the effect of low-voltage electrostatic field on the flavor quality changes and generation pathways of refrigerated sturgeon caviar. Research has found that after storage for 3–6 weeks, the physicochemical properties of cavi
Externí odkaz:
https://doaj.org/article/dbd6016b704f46c08c12f4612a4c2c0b
Publikováno v:
Results in Physics, Vol 63, Iss , Pp 107828- (2024)
This study presents a novel self-sustained multipactor mechanism observed in a two-sided dielectric-loaded parallel-plate waveguide. By employing an in-house Monte Carlo algorithm that incorporates numerical calculations of electrostatic field alongs
Externí odkaz:
https://doaj.org/article/537959137a4349a48e5f003aade08e64
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 8, Pp 372-379 (2024)
Freezing is an important method for food preservation, and some frozen foods still require separate thawing processes before consumption. Traditional thawing methods suffer from issues such as uneven temperature rise, long processing time, and signif
Externí odkaz:
https://doaj.org/article/55e5d38a8801462d977528a799a68bc4
Autor:
Olga A. Belitskaya
Publikováno v:
Vestnik of Vitebsk State Technological University, Vol 1, Iss 47, Pp 44-52 (2024)
The focus of the study is the process of modeling the electrostatic field surrounding a person wearing shoes and clothes with different dielectric constants. The objective is to assess the degree of heterogeneity of the electrostatic field strengt
Externí odkaz:
https://doaj.org/article/9574ed49332a47cc901f8dd215d5325b
Autor:
Kozo Yamashita, Hironobu Fujisaka, DaoHong Wang, Hiroyuki Iwasaki, Kazuo Yamamoto, Koichiro Michimoto, Masashi Hayakawa
Publikováno v:
Earth and Planetary Physics, Vol 8, Iss 2, Pp 423-435 (2024)
We have newly designed an electrostatic sensor, called an electric field mill (EFM), to simplify the estimation of the charge position and charge amount transferred by lightning discharges. It is necessary for this remote estimation of the transferre
Externí odkaz:
https://doaj.org/article/68221a5252134576b801d49b16bf2b59