Výsledky vyhledávání - "effluent losses"

Akademický článek

Additives and storage time for silage of pineapple crop waste

Autor: Roberta Santos de Freitas, Adriana Guim, Alexandre Carneiro Leão de Mello, Marcelo de Andrade Ferreira, João Vitor Fernandes Clemente, Salmo Olegário Lima da Silva, Lucas Lemos de Farias, Rodrigo Barbosa de Medeiros, Tomás Guilherme Pereira da Silva, Pedro Henrique Ferreira da Silva

Publikováno v: Pesquisa Agropecuária Brasileira, Vol 58 (2023)

Abstract The objective of this work was to evaluate the effects of additives and storage time on the quality and aerobic deterioration of silages of pineapple crop waste. A completely randomized design was used, in a 3×3 factorial arrangement, with

Externí odkaz: https://doaj.org/article/0ab255abde5843df811decd724710a1d

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Akademický článek

Mesquite pods as a source of soluble carbohydrates in elephant grass silages

Autor: F. D. S. Ferreira, B. S. Garcez, V. M. Mascena, B. H. Maia, C. F. O. Pinho Filho, J. V. P. Silva, M. H. A. Lopes, S. A. A. Macedo

Publikováno v: Boletim de Indústria Animal, Vol 78, Pp 1-16 (2021)

The objective of this study was to evaluate the fermentation parameters and chemical composition of elephant grass silage with inclusion of crushed mesquite pods, at the levels of 8, 16, 24 and 32% as a source of soluble carbohydrates, in addition to

Externí odkaz: https://doaj.org/article/189aac9e1460470d872e1adfe94207be

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Akademický článek

Fermentation dynamics, nutritional quality, and heating capacity of mixed silages of elephant grass (Pennisetum purpureum Schum) and Leucaena (Leucaena leucocephala)

Autor: Janiele Santos de Araújo, Cleyton de Almeida Araújo, Amélia de Macedo, Crislane de Souza Silva, Judicael Janderson da Silva Novaes, Deneson de Oliveira Lima, Elizângela Nunes Borges, Glayciane Costa Gois, Gherman Garcia Leal de Araújo, Fleming Sena Campos

Publikováno v: Brazilian Journal of Veterinary Research and Animal Science, Vol 59 (2022)

Leucaena has been used to make mixed silages to obtain nutritional enrichment of the silages. Thus, the inclusion of Leucaena as an additive in mixed elephant grass silages can reduce fermentation losses, and increase the nutritional value and aerobi

Externí odkaz: https://doaj.org/article/7c0fe1d2bd05456ea6625c4306d5f680

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Akademický článek

Effects of different banana crop residue hays on ensiling BRS capiaçu grass on fermentation profile, aerobic stability and nutritional value of silage

Autor: Ariadne Freitas Silva, Flávio Pinto Monção, João Paulo Sampaio Rigueira, Vicente Ribeiro Rocha Júnior, Amanda Maria Silva Alencar, Cinara da Cunha Siqueira Carvalho, Carlos Juliano Brant Albuquerque, Fredson Vieira e Silva, Renan Lucas Miorin, Eleuza Clarete Junqueira de Sales

Publikováno v: Semina: Ciências Agrárias, Vol 42, Iss 6SUPL2 (2021)

The objective of this study was to evaluate the BRS capiaçu grass silage combined with different hays of banana crop residue on fermentation profile, aerobic stability and nutritional value. The treatments consisted of elephant grass cv. BRS capiaç

Externí odkaz: https://doaj.org/article/927daf9c41f54eaf8665a2af19b61827

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Akademický článek

Effect of using inoculant on elephant grass silage with additives

Autor: Ana Rebeca Pires da Silva, Fabio Jacobs Dias, João Paulo Ferreira Rufino, Ewerton de Souza Tanaka, Maycom Marinho Lopes

Publikováno v: Acta Scientiarum: Animal Sciences, Vol 42, Pp e50533-e50533 (2020)

This study aimed to evaluate the use of inoculant on silage of elephant grass, wet brewery waste and buriti meal at different silo opening times. The experimental silage tested was composed of 50% elephant grass, 30% wet brewery waste, and 20% buriti

Externí odkaz: https://doaj.org/article/fe6ab6c70ec841a9b36b5e9f53ccde5a

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Akademický článek

Nutritional value, fermentation losses and aerobic stability of elephant grass (Pennisetum purpureum Schum.) silage treated with exogenous fibrolytic enzymes

Autor: Maikon Figueredo Lemos, Alexandro Pereira Andrade, Pedro Henrique Ferreira da Silva, Camila Oliveira Santos, Caio Felipe Barros Souza, Marcos Antonio Vanderlei Silva, Aurielle Silva Medeiros, Pedro Mouzinho de Oliveira Neto

Publikováno v: Acta Scientiarum: Animal Sciences, Vol 42, Pp e48272-e48272 (2020)

The aim of this study was to evaluate nutritional value, fermentation losses, and aerobic stability of elephant grass silage (Pennisetum purpureum Schum.) treated with exogenous fibrolytic enzymes. The experiment was conducted in a completely randomi

Externí odkaz: https://doaj.org/article/7f782fec188e4095b69006c289e26c08

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Akademický článek

In vitro rumen fermentation kinetics, chemical and fatty acids composition of orange peel silage with corn meal

Autor: Fabíola Cristine de Almeida Rêgo, Agostinho Ludovico, Lisiane Dorneles de Lima, Lais Belan, Luiz Fernando Coelho da Cunha Filho, Marilice Zundt

Publikováno v: Semina: Ciências Agrárias, Vol 34, Iss 6Supl2, Pp 4037-4046 (2014)

The objective of this study was to evaluate the effects of corn meal in silage orange peel in natura. The experiment has adopted a completely randomized, with four treatments (corn meal levels) and four replications. There were used experimental silo

Externí odkaz: https://doaj.org/article/9ae2ef0ce772404cbe343d486264b2d6

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Akademický článek

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Akademický článek

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Dinâmica fermentativa, qualidade nutricional e capacidade de aquecimento de silagens mistas de capim elefante (Pennisetum purpureum Schum) e leucena (Leucaena leucocephala)

Publikováno v: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Brazilian Journal of Veterinary Research and Animal Science; Vol. 59 (2022); e189466
Brazilian Journal of Veterinary Research and Animal Science; v. 59 (2022); e189466
Brazilian Journal of Veterinary Research and Animal Science; V. 59 (2022); e189466
Brazilian Journal of Veterinary Research and Animal Science
Faculdade de Medicina Veterinária e Zootecnia da Universidade de São Paulo (FMVZ-USP)
instacron:USP

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8eb66e1d3f7e4b387f7005f324784062
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1147131

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