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pro vyhledávání: '"edible worms"'
Autor:
Andrew Tapiwa KUGEDERA, Letticia Kudzai KOKERAI, Nyasha SAKADZO, Emmerson CHIVHENGE, Taona MUSEVA
Publikováno v:
Journal of Applied Life Sciences and Environment, Vol 56, Iss 4(196), Pp 619-639 (2024)
The unsustainable harvest of forest resources in dry regions of Africa has contributed to forest degradation and increased the prices of forest resources in local markets. Many people in dry regions, especially in sub-Saharan Africa, have been harves
Externí odkaz:
https://doaj.org/article/fdb591116b24401c9adb5b589aefa49d
Publikováno v:
Italian Journal of Animal Science, Vol 19, Iss 1, Pp 1450-1461 (2020)
The study aimed to evaluate the effect of dietary graded levels of Imbrasia belina at 0%, 4%, 8% and 12% of broiler diets on meat quality and sensory attributes. A total of 360 one-day-old broiler chicks, were fed graded I. belina diets and slaughter
Externí odkaz:
https://doaj.org/article/85ecce72a4a548a881add112fe1f1f7d
Publikováno v:
Italian Journal of Animal Science, Vol 19, Iss 1, Pp 1450-1461 (2020)
The study aimed to evaluate the effect of dietary graded levels of Imbrasia belina at 0%, 4%, 8% and 12% of broiler diets on meat quality and sensory attributes. A total of 360 one-day-old broiler chicks, were fed graded I. belina diets and slaughter
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