Zobrazeno 1 - 10
of 49
pro vyhledávání: '"donkey colostrum (DC)"'
Autor:
Reda Derdak, Souraya Sakoui, Oana Lelia Pop, Carmen Ioana Muresan, Dan Cristian Vodnar, Boutaina Addoum, Romana Vulturar, Adina Chis, Ramona Suharoschi, Abdelaziz Soukri, Bouchra El Khalfi
Publikováno v:
Foods, Vol 9, Iss 9, p 1302 (2020)
Due to its similarity with human milk and its low allergenic properties, donkey milk has long been used as an alternative for infants and patients with cow’s milk protein allergy (CMPA). In addition, this milk is attracting growing interest in huma
Externí odkaz:
https://doaj.org/article/3522dcf7a6e44402a17809b466d4921d
Publikováno v:
Journal of Research in Medical Sciences. Jun2023, Vol. 28 Issue 6, p1-7. 7p.
Autor:
Souraya Sakoui, Bouchra El Khalfi, Ramona Suharoschi, Abdelaziz Soukri, Reda Derdak, Oana Lelia Pop, Boutaina Addoum, Carmen Ioana Muresan, Romana Vulturar, Adina Chis, Dan Cristian Vodnar
Publikováno v:
Foods, Vol 9, Iss 1302, p 1302 (2020)
Due to its similarity with human milk and its low allergenic properties, donkey milk has long been used as an alternative for infants and patients with cow’s milk protein allergy (CMPA). In addition, this milk is attracting growing interest in huma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d6af1bf55af60108bbec5089e1b73e45
https://www.mdpi.com/2304-8158/9/9/1302
https://www.mdpi.com/2304-8158/9/9/1302
Publikováno v:
Shipin Kexue/ Food Science; 2022, Vol. 43 Issue 8, p104-112, 9p
Akademický článek
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Autor:
Khan, Muhammad Zahoor, Chen, Wenting, Li, Mengmeng, Ren, Wei, Huang, Bingjian, Kou, Xiyan, Ullah, Qudrat, Wei, Lin, Wang, Tongtong, Khan, Adnan, Zhang, Zhenwei, Li, Liangliang, Wang, Changfa
Publikováno v:
Frontiers in Nutrition; 2024, p1-13, 13p
Autor:
Ning, Jianting1 (AUTHOR), Chen, Jialu1 (AUTHOR), Liu, Wanting1 (AUTHOR), Chen, Xinping1 (AUTHOR), Luo, Xue1 (AUTHOR) luoxue@syau.edu.cn, Yue, Xiqing1 (AUTHOR) yxqsyau@126.com
Publikováno v:
Journal of Food Composition & Analysis. Aug2024, Vol. 132, pN.PAG-N.PAG. 1p.
Autor:
Muhammad Zahoor Khan, Wenting Chen, Mengmeng Li, Wei Ren, Bingjian Huang, Xiyan Kou, Qudrat Ullah, Lin Wei, Tongtong Wang, Adnan Khan, Zhenwei Zhang, Liangliang Li, Changfa Wang
Publikováno v:
Frontiers in Nutrition; 2024, p1-13, 13p
Autor:
Li, Mohan1 (AUTHOR), Zheng, Kexin1 (AUTHOR), Song, Wanying1 (AUTHOR), Yu, Haikun1 (AUTHOR), Zhang, Xiumin2 (AUTHOR), Yue, Xiqing1 (AUTHOR) yxqsyau@126.com, Li, Qilong1,3,4 (AUTHOR) 619827117@qq.com
Publikováno v:
Journal of Dairy Science. Dec2021, Vol. 104 Issue 12, p12207-12215. 9p.
Autor:
Guan, Boyuan1,2 (AUTHOR), Liu, Xiaoyu3 (AUTHOR), Cao, Xueyan1,4 (AUTHOR) 526287162@qq.com, Yue, Xiqing1,4 (AUTHOR) yxqsyau@126.com, Liu, Donghong1,2 (AUTHOR) dhliu@zju.edu.cn
Publikováno v:
LWT - Food Science & Technology. Jul2024, Vol. 203, pN.PAG-N.PAG. 1p.