Zobrazeno 1 - 10
of 1 628
pro vyhledávání: '"dolichos"'
Autor:
Zhang W; State Key Laboratory of Component-based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, 301617 Tianjin, China., Li F; State Key Laboratory of Component-based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, 301617 Tianjin, China., Cheng J; State Key Laboratory of Component-based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, 301617 Tianjin, China., Wang Y; Tianjin Key Laboratory of TCM Chemistry and Analysis, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, 301617 Tianjin, China., Zheng Y; Tianjin Key Laboratory of TCM Chemistry and Analysis, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, 301617 Tianjin, China., Li H; Tianjin Key Laboratory of TCM Chemistry and Analysis, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, 301617 Tianjin, China., Lin M; State Key Laboratory of Component-based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, 301617 Tianjin, China., Ruan J; Tianjin Key Laboratory of TCM Chemistry and Analysis, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, 301617 Tianjin, China., Zhang Y; State Key Laboratory of Component-based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, 301617 Tianjin, China; Tianjin Key Laboratory of TCM Chemistry and Analysis, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, 301617 Tianjin, China. Electronic address: zhwwxzh@tjutcm.edu.cn., Wang T; State Key Laboratory of Component-based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, 301617 Tianjin, China; Tianjin Key Laboratory of TCM Chemistry and Analysis, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, 301617 Tianjin, China. Electronic address: wangtao@tjutcm.edu.cn.
Publikováno v:
Bioorganic chemistry [Bioorg Chem] 2024 Oct; Vol. 151, pp. 107692. Date of Electronic Publication: 2024 Aug 04.
Autor:
Gao Y; School of Traditional Chinese Medicine, Guangdong Pharmaceutical University, Guangzhou, 510006, China., Huang R; School of Traditional Chinese Medicine, Guangdong Pharmaceutical University, Guangzhou, 510006, China., Qiu Y; School of Traditional Chinese Medicine, Guangdong Pharmaceutical University, Guangzhou, 510006, China., Liu Y; School of Chinese Medicine, Southern Medical University, Guangzhou, 510515, China. Electronic address: liuyi099@163.com., Chen L; School of Traditional Chinese Medicine, Guangdong Pharmaceutical University, Guangzhou, 510006, China. Electronic address: chenlei0080@163.com.
Publikováno v:
Journal of ethnopharmacology [J Ethnopharmacol] 2024 Mar 25; Vol. 322, pp. 117629. Date of Electronic Publication: 2023 Dec 21.
Autor:
Zhang W; State Key Laboratory of Component-Based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China., Cheng J; State Key Laboratory of Component-Based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China., Ruan J; State Key Laboratory of Component-Based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China; Tianjin Key Laboratory of TCM Chemistry and Analysis, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China., Cao X; State Key Laboratory of Component-Based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China., Wu Y; State Key Laboratory of Component-Based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China; Tianjin Key Laboratory of TCM Chemistry and Analysis, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China., Wang D; State Key Laboratory of Component-Based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China; Tianjin Key Laboratory of TCM Chemistry and Analysis, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China., Zhang Y; State Key Laboratory of Component-Based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China; Tianjin Key Laboratory of TCM Chemistry and Analysis, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China. Electronic address: zhwwxzh@tjutcm.edu.cn., Wang T; State Key Laboratory of Component-Based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China; Tianjin Key Laboratory of TCM Chemistry and Analysis, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, West Area, Tuanbo New Town, Jinghai District, Tianjin 301617, China. Electronic address: wangtao@tjutcm.edu.cn.
Publikováno v:
Fitoterapia [Fitoterapia] 2023 Dec; Vol. 171, pp. 105694. Date of Electronic Publication: 2023 Sep 29.
Autor:
Yang J; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China., Zhao Y; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China., Shan B; College of Animal Science and Technology, Nanjing Agricultural University, Nanjing 210095, China., Duan Y; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China; Institute of Food Physical Processing, Jiangsu University, Zhenjiang 212013, China; Nourse Pet Nutrition Jiangsu Research Institute, Zhenjiang 212013, China. Electronic address: dyq101@ujs.edu.cn., Zhou J; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China., Cai M; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China., Zhang H; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China. Electronic address: zhanghh@ujs.edu.cn.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2023 Oct 01; Vol. 250, pp. 126006. Date of Electronic Publication: 2023 Jul 29.
Autor:
Honnenahalli Rajegowda S; Department of Studies and Research in Biochemistry, Jnana Kaveri Post Graduate Centre, Mangalore University, Kodagu, Karnataka, India., Athahalli Honnagirigowda SR; Department of Studies and Research in Biochemistry, Jnana Kaveri Post Graduate Centre, Mangalore University, Kodagu, Karnataka, India.
Publikováno v:
Cell biochemistry and function [Cell Biochem Funct] 2023 Jan; Vol. 41 (1), pp. 33-44. Date of Electronic Publication: 2022 Oct 17.
Autor:
Liu D; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, PR China; College of Biology and Environmental Engineering, Zhejiang Shuren University, Hangzhou 310014, PR China., Tang W; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, PR China; College of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, PR China., Huang XJ; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, PR China., Hu JL; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, PR China., Wang JQ; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, PR China., Yin JY; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, PR China. Electronic address: yinjy@ncu.edu.cn., Nie SP; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, PR China., Xie MY; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, PR China.
Publikováno v:
Carbohydrate polymers [Carbohydr Polym] 2022 Dec 15; Vol. 298, pp. 120023. Date of Electronic Publication: 2022 Aug 25.
Autor:
Manjiri MA; Department of Persian Medicine, School of Persian and Complementary Medicine, Mashhad University of Medical Sciences, Mashhad, Iran., Asadpour AA; Department of Urology, School of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran., Yousefi M; Department of Persian Medicine, School of Persian and Complementary Medicine, Mashhad University of Medical Sciences, Mashhad, Iran., Jamali J; Department of Biostatistics, School of Health, Mashhad University of Medical Sciences, Mashhad, Iran., Davachi B; Department of Radiology, School of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran., Ahmadpour MR; Department of Persian Medicine, School of Persian and Complementary Medicine, Mashhad University of Medical Sciences, Mashhad, Iran., Salari R; Department of Pharmaceutical Sciences in Persian Medicine, School of Persian and Complementary Medicine, Mashhad University of Medical Sciences, Mashhad, Iran.
Publikováno v:
Journal of complementary & integrative medicine [J Complement Integr Med] 2022 Aug 09; Vol. 20 (1), pp. 214-222. Date of Electronic Publication: 2022 Aug 09 (Print Publication: 2023).
Autor:
Ajaykumar H; Department of Genetics and Plant Breeding, College of Agriculture, University of Agricultural Sciences, Bangalore, India., Ramesh S; Department of Genetics and Plant Breeding, College of Agriculture, University of Agricultural Sciences, Bangalore, India. ramesh_uasb@rediffmail.com., Sunitha NC; Department of Genetics and Plant Breeding, College of Agriculture, University of Agricultural Sciences, Bangalore, India., Anilkumar C; Department of Genetics and Plant Breeding, College of Agriculture, University of Agricultural Sciences, Bangalore, India.; ICAR-National Rice Research Institute, Cuttack, India.
Publikováno v:
Journal of applied genetics [J Appl Genet] 2021 Dec; Vol. 62 (4), pp. 571-583. Date of Electronic Publication: 2021 Jul 10.
Autor:
Luo M; Key Laboratory of Chemistry in Ethnic Medicinal Resources, State Ethnic Affairs Commission & Ministry of Education, School of Ethnomedicine and Ethnopharmacy, Yunnan Minzu University, Kunming, China., Li YH; Key Laboratory of Chemistry in Ethnic Medicinal Resources, State Ethnic Affairs Commission & Ministry of Education, School of Ethnomedicine and Ethnopharmacy, Yunnan Minzu University, Kunming, China., Lu Y; Key Laboratory of Chemistry in Ethnic Medicinal Resources, State Ethnic Affairs Commission & Ministry of Education, School of Ethnomedicine and Ethnopharmacy, Yunnan Minzu University, Kunming, China., Yuan Y; Key Laboratory of Chemistry in Ethnic Medicinal Resources, State Ethnic Affairs Commission & Ministry of Education, School of Ethnomedicine and Ethnopharmacy, Yunnan Minzu University, Kunming, China., Ruan RS; Key Laboratory of Chemistry in Ethnic Medicinal Resources, State Ethnic Affairs Commission & Ministry of Education, School of Ethnomedicine and Ethnopharmacy, Yunnan Minzu University, Kunming, China., Chuan YM; Key Laboratory of Chemistry in Ethnic Medicinal Resources, State Ethnic Affairs Commission & Ministry of Education, School of Ethnomedicine and Ethnopharmacy, Yunnan Minzu University, Kunming, China., Tian K; Key Laboratory of Chemistry in Ethnic Medicinal Resources, State Ethnic Affairs Commission & Ministry of Education, School of Ethnomedicine and Ethnopharmacy, Yunnan Minzu University, Kunming, China., Huang XZ; Key Laboratory of Chemistry in Ethnic Medicinal Resources, State Ethnic Affairs Commission & Ministry of Education, School of Ethnomedicine and Ethnopharmacy, Yunnan Minzu University, Kunming, China.
Publikováno v:
Natural product research [Nat Prod Res] 2021 Feb; Vol. 35 (4), pp. 600-606. Date of Electronic Publication: 2019 Mar 31.
Autor:
Minde JJ; Department of Food and Nutritional Sciences, Nelson Mandela African Institution of Science and Technology, Arusha, Tanzania., Venkataramana PB; Department of Sustainable Agriculture, Biodiversity and Ecosystems Management, Nelson Mandela African Institution of Science and Technology, Arusha, Tanzania., Matemu AO; Department of Food and Nutritional Sciences, Nelson Mandela African Institution of Science and Technology, Arusha, Tanzania.
Publikováno v:
Critical reviews in food science and nutrition [Crit Rev Food Sci Nutr] 2021; Vol. 61 (13), pp. 2249-2261. Date of Electronic Publication: 2020 Jun 12.