Zobrazeno 1 - 10
of 32
pro vyhledávání: '"digital healthy diet literacy"'
Autor:
Tham T. Nguyen, Minh H. Nguyen, Thu T. M. Pham, Vinh-Tuyen T. Le, Tan T. Nguyen, Thuc C. Luong, Binh N. Do, Hung K. Dao, Huu C. Nguyen, Tung H. Ha, Linh V. Pham, Phuoc B. Nguyen, Hoai T. T. Nguyen, Thinh V. Do, Hung Q. Nguyen, Manh V. Trinh, Thuy T. Le, Anh L. Tra, Thao T. P. Nguyen, Kien T. Nguyen, Dung T. Phan, Khue M. Pham, Chyi-Huey Bai, Tuyen Van Duong
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
Background: The COVID-19-induced lockdown has been implemented in many countries, which may cause unfavorable changes in lifestyles and psychological health. People's health literacy, healthy diet, and lifestyles play important roles in mitigating th
Externí odkaz:
https://doaj.org/article/dfe6e666726a44c2a3356045f8e2602d
Autor:
Lan T. H. Le, Tu T. Tran, Tuyen Van Duong, Loan T. Dang, Trung A. Hoang, Dung H. Nguyen, Minh D. Pham, Binh N. Do, Hoang C. Nguyen, Linh V. Pham, Lien T. H. Nguyen, Hoi T. Nguyen, Nga T. Trieu, Thinh V. Do, Manh V. Trinh, Tung H. Ha, Dung T. Phan, Thao T. P. Nguyen, Kien T. Nguyen, Shwu-Huey Yang
Publikováno v:
Nutrients; Volume 15; Issue 10; Pages: 2292
Treatment adherence (TA) is a critical issue and is under-investigated in hemodialysis patients. A multi-center study was conducted from July 2020 to March 2021 on 972 hemodialysis patients in eight hospitals in Vietnam to explore the factors associa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::75122d2dad435d98e3c79e1880084121
Akademický článek
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Autor:
Loan T. Dang, Thuc C. Luong, Dung H. Nguyen, Trung A. Hoang, Hoai T. Nguyen, Hoang C. Nguyen, Thai H. Duong, Tu T. Tran, Linh V. Pham, Tuan V. Ngo, Hoi T. Nguyen, Nga T. Trieu, Thinh V. Do, Manh V. Trinh, Tung H. Ha, Dung T. Phan, Binh N. Do, Shwu-Huey Yang, Tsae-Jyy Wang, Tuyen Van Duong
Publikováno v:
Nutrients; Volume 14; Issue 12; Pages: 2364
During the COVID-19 pandemic, it is essential to evaluate hemodialysis patients’ dietary knowledge, especially among those with COVID-19 related symptoms, in order to identify appropriate strategies in managing their mental health. The study’s pu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::22240be1ded391804f42863a59f8c3be
https://pubmed.ncbi.nlm.nih.gov/35745093
https://pubmed.ncbi.nlm.nih.gov/35745093
Akademický článek
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Autor:
Lan T. H. Le, Loan T. Dang, Tsae-Jyy Wang, Tuyen G. Do, Dung H. Nguyen, Trung A. Hoang, Minh D. Pham, Binh N. Do, Hoang C. Nguyen, Tu T. Tran, Linh V. Pham, Lien T. H. Nguyen, Hoi T. Nguyen, Nga T. Trieu, Thinh V. Do, Manh V. Trinh, Tung H. Ha, Dung T. Phan, Shwu-Huey Yang, Ngoc N. M. Le, Kien T. Nguyen, Tuyen Van Duong
Publikováno v:
Nutrients; Volume 14; Issue 23; Pages: 5122
Osteoporosis is a common bone health disorder in hemodialysis patients that is linked with a higher morbidity and mortality rate. While previous studies have explored the associated factors of osteoporosis, there is a lack of studies investigating th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0325ae9f8ffb5fa08cb7cdb6d63808d
https://doi.org/10.3390/nu14235122
https://doi.org/10.3390/nu14235122
Autor:
Tien V. Tran, Kien Trung Nguyen, Tung H. Ha, Thinh V. Do, Hung K. Dao, Tuyen Van Duong, Linh V. Pham, Hung Q. Nguyen, Dung T. Phan, Thu T. M. Pham, Hoai T.T. Nguyen, Huong T.M. Ngo, Manh V. Trinh, Anh L. Tra, Ngoc T. Do, Huu C. Nguyen, Chyi Huey Bai, Nhan P.T. Nguyen, Thao T.P. Nguyen, Dung T. Ha, Minh H. Nguyen, Yen H. Nguyen, Khue M. Pham, Phuoc B. Nguyen, Binh N. Do, Thuy T.T. Mai
Publikováno v:
International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health, Vol 18, Iss 4929, p 4929 (2021)
Volume 18
Issue 9
International Journal of Environmental Research and Public Health, Vol 18, Iss 4929, p 4929 (2021)
Volume 18
Issue 9
Background: The COVID-19 pandemic has been disseminating fear in the community, which has affected people’s quality of life, especially those with health problems. Health literacy (HL), eHealth literacy (eHEAL), and digital healthy diet literacy (D
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b32ecaf7b311a800318fdaa786aaa19b
https://pubmed.ncbi.nlm.nih.gov/34066312
https://pubmed.ncbi.nlm.nih.gov/34066312
Akademický článek
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Akademický článek
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Autor:
Thuy Le, Dinh N. Vu, Huu C. Nguyen, Trang T. Duong, Dung T. Phan, Tung H. Ha, Tuyen Van Duong, Khanh V. Tran, Thao T.P. Nguyen, Lan T.H. Le, Vinh Tuyen T. Le, Hung K. Dao, Hoang C. Nguyen, Hai X. Pham, Thinh V. Do, Cuong Q. Tran, Hung Q. Nguyen, Manh V. Trinh
Publikováno v:
Nutrients
Nutrients, Vol 13, Iss 2656, p 2656 (2021)
Nutrients; Volume 13; Issue 8; Pages: 2656
Nutrients, Vol 13, Iss 2656, p 2656 (2021)
Nutrients; Volume 13; Issue 8; Pages: 2656
Background: We aimed to examine the impacts of digital healthy diet literacy (DDL) and healthy eating behaviors (HES) on fear of COVID-19, changes in mental health, and health-related quality of life (HRQoL) among front-line healthcare workers (HCWs)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5e814896de41f433725682f459b5c317
https://doi.org/10.3390/nu13082656
https://doi.org/10.3390/nu13082656