Zobrazeno 1 - 10
of 152
pro vyhledávání: '"dietary prevention"'
Akademický článek
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Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 70, Iss 4, Pp 347-357 (2019)
According to the World Health Organization diabetes will be the seventh leading cause of death worldwide in 2030. Majority of diabetic patients suffer from type 2 diabetes (T2DM), which is mostly avoidable. The most important modifiable risk factors
Externí odkaz:
https://doaj.org/article/49f3fb9d5a4642ed9c32d410db93cc99
Publikováno v:
Nutrition Journal, Vol 17, Iss 1, Pp 1-14 (2018)
Abstract Background Whole grain (WG) intake is associated with reduced risk of obesity, type 2 diabetes and cardiovascular disease, whereas type 2 diabetes increases the risk of cognitive decline and dementia. The purpose of this study was to investi
Externí odkaz:
https://doaj.org/article/2df2a490d7c544d5aa989757139c8c4c
Publikováno v:
Nutrition Journal, Vol 16, Iss 1, Pp 1-11 (2017)
Abstract Background The prevalence of obesity is increasing worldwide and prevention is needed. Whole grain has shown potential to lower the risk of obesity, cardiovascular disease and type 2 diabetes. One possible mechanism behind the benefits of wh
Externí odkaz:
https://doaj.org/article/d820e6e37db14d0eadadcb37434d53f7
Autor:
Joanna Sadowska, Zuzanna Remiszewska
Publikováno v:
Menopause Review, Vol 13, Iss 2, Pp 89-95 (2014)
Introduction : This study aimed to evaluate the amount of water and type of beverages consumed by women of perimenopausal age against a background of dietary prevention of perimenopausal disorders. Material and methods : This study was conducted in a
Externí odkaz:
https://doaj.org/article/d567e00add8e4d99bab37e0058378803
Publikováno v:
International Journal of Environmental Research and Public Health; Volume 19; Issue 12; Pages: 7181
While there is an association between Western diets and the incidence of colorectal cancer (CRC), this dietary association has remained unexplored in Palestine. The aim of this study was to examine how fiber and fruit and vegetable (FV) intakes are a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dd522086496472e6eeafd3a717e28375
Akademický článek
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Publikováno v:
International Journal of Environmental Research and Public Health; Volume 20; Issue 8; Pages: 5442
Background: Dietary modifications are recommended alongside pharmacotherapy in treating both diabetes mellitus (DM) and coronary heart disease (CHD) patients. Aims: The primary aim of our study was to assess the diet in patients with type 2 diabetes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::046538369e359f9a3d65a15e027cba78
https://doi.org/10.3390/ijerph20085442
https://doi.org/10.3390/ijerph20085442
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 70, Iss 4, Pp 347-357 (2019)
According to the World Health Organization diabetes will be the seventh leading cause of death worldwide in 2030. Majority of diabetic patients suffer from type 2 diabetes (T2DM), which is mostly avoidable. The most important modifiable risk factors
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5943a7816b634c9b0c0d932310988e90
https://doi.org/10.32394/rpzh.2019.0086
https://doi.org/10.32394/rpzh.2019.0086