Zobrazeno 1 - 10 of 197 pro vyhledávání: '"den Nijs, A.P.M."'
1
The added value of proficiency tests: choosing the proper method
Autor: den Nijs, A.P.M., van den Berg, W.
Publikováno v: Nematology, 15(2), 143-151
Nematology 15 (2013) 2
To gain insight into the different extraction processes used in laboratories in various European countries and the effect these methods might have on the number of Meloidogyne second-stage juveniles (J2) extracted from soil samples, a ring test with
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::c6fc05d35997bb3450da56f688e5299b
https://research.wur.nl/en/publications/the-added-value-of-proficiency-tests-choosing-the-proper-method
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6
Food safety of cereals: a chain wide approach to reduce Fusarium mycotoxins
Autor: Scholten, O.E., Ruckenbauer, P., Visconti, A., Osenburggen, W.A., den Nijs, A.P.M.
Fusarium head blight (FHB) in wheat and barley and Fusarium ear rot in maize is caused by several Fusarium species. The disease reduces the quality of the seed since several of these fungi produce mycotoxins. From a food safety point of view, consump
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8eba80181bfcea9f2cacac9580fb5c47
https://research.wur.nl/en/publications/food-safety-of-cereals-a-chain-wide-approach-to-reduce-fusarium-m
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7
The chain-wide approach: final conclusions and needs for further research
Autor: Scholten O.E., Ruckenbauer P., Visconti A., Van Osenbruggen W.A., Den Nijs A.P.M
Publikováno v: info:cnr-pdr/source/autori:Scholten O.E., Ruckenbauer P., Visconti A., Van Osenbruggen W.A., Den Nijs A.P.M/titolo:The chain-wide approach: final conclusions and needs for further research/editore:/anno:2002
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::c0a2d0d63b21c4ede311bc8d37a42545
http://www.cnr.it/prodotto/i/139416
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8
Fusarium Tools to improve food safety in the chain: Good Agricultural Practice and EUREPGAP
Autor: De Girolamo A., Van Osenbruggen W.A., Ruckenbauer P., Scholten O.E., Visconti A., Den Nijs A.P.M
Publikováno v: info:cnr-pdr/source/autori:De Girolamo A., Van Osenbruggen W.A., Ruckenbauer P., Scholten O.E., Visconti A., Den Nijs A.P.M/titolo:Fusarium Tools to improve food safety in the chain: Good Agricultural Practice and EUREPGAP/editore:/anno:2002
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::9e6066cbd631a509182631b6dc964734
http://www.cnr.it/prodotto/i/139412
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9
Sustainable organic plant breeding. Final report: a vision, choices, consequences and steps
Autor: Lammerts van Bueren, E.T., Hulscher, M., Haring, M., Jongerden, J., van Mansvelt, J.D., den Nijs, A.P.M., Ruivenkamp, G.T.P.
In general, the characteristics of organic varieties - and by extension of organic plant breeding - differ from that of conventional breeding systems and conventional varieties. Realising an organic plant breeding system and subsequently steering it
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8c0744ad6b005e156894f9e486ce53fa
https://research.wur.nl/en/publications/sustainable-organic-plant-breeding-final-report-a-vision-choices-
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