Variations in the polyphenol content of seeds of field grown Amaranthus genotypes

Autor: Steffensen, Stine Krogh, Rinnan, Åsmund, Mortensen, Anne G., Laursen, Bente, de Troiani, Rosa M., Noellemeyer, Elke J., Janovska, Dagmar, Dusek, Karel, Délano-Frier, John, Taberner, Andreu, Christophersen, Carsten, Fomsgaard, Inge S.

Publikováno v: In Food Chemistry 2011 129(1):131-138

Herbicide tolerance and seed survival of grain amaranth (Amaranthus sp.)

Autor: Kudsk, Per, Taberner, Andreu, de Troiani, Rosa M., Sànchez, Teresa M., Mathiassen, Solvejg K

Publikováno v: Kudsk, P, Taberner, A, de Troiani, R M, Sànchez, T M & Mathiassen, S K 2012, ' Herbicide tolerance and seed survival of grain amaranth (Amaranthus sp.) ', Australian Journal of Crop Science, vol. 6, no. 12, pp. 1674-1680 . < http://www.cropj.com/kudsk_6_12_2012_1674_1680.pdf >

Amaranth is receiving increasing attention as an alternative crop to small grain cereals. From a weed control point of view cultivation of amaranth poses two problems. Firstly, amaranth grows slowly after emergence and hence is very susceptible to co

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pure_au_____::1b56d7d976f6901a66abbbdb1fdef1d8
https://pure.au.dk/portal/da/publications/herbicide-tolerance-and-seed-survival-of-grain-amaranth-amaranthus-sp(89cc1760-11ae-477a-9b4b-819d3be72f19).html

Adding value to holy grain - providing the key tools for the exploitation of amaranth, the protein-rich grain of the Aztecs:Results from a joint European-Latin American research project

Autor: Fomsgaard, Inge S., Christophersen, Carsten, Barba de la Rosa, Ana Paulina, Delano-Frier, John, Janovska, Dagmar, Matusova, Kristina, Lacayo Romero, Martha L., Perez, Javier Espinoza, Taberner, Andreu, Añon, Cristina, de Troiani, Rosa M., Dusek, Karel, Fonseca, Ajax, Kudsk, Per Nielsen, Labouriau, Rodrigo, Martinez, Nora, Matus, Filip, Mathiassen, Solvejg K, Noellemeyer, Elke, Pedersen, Hans A., Reinaudi, Nilda, Stavelikova, Helena, Steffensen, Stine Krogh

Publikováno v: Fomsgaard, I S, Christophersen, C, Barba de la Rosa, A P, Delano-Frier, J, Janovska, D, Matusova, K, Lacayo Romero, M L, Perez, J E, Taberner, A, Añon, C, de Troiani, R M, Dusek, K, Fonseca, A, Kudsk, P N, Labouriau, R, Martinez, N, Matus, F, Mathiassen, S K, Noellemeyer, E, Pedersen, H A, Reinaudi, N, Stavelikova, H & Steffensen, S K 2011, ' Adding value to holy grain-providing the key tools for the exploitation of amaranth, the protein-rich grain of the Aztecs : Results from a joint European-Latin American research project ', 241st American Chemical Society National Meeting & Exposition, Anaheim, United States, 27/03/2011-31/03/2011 . < http://agfd.sites.acs.org/cornucopia11S.pdf >

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pure_au_____::c0d52d7705f604280d904e620d263542
https://pure.au.dk/portal/da/publications/adding-value-to-holy-grain--providing-the-key-tools-for-the-exploitation-of-amaranth-the-proteinrich-grain-of-the-aztecs(184c0b68-5637-41ea-98dd-f1356f03423f).html

Adding Value to Holy Grain:Providing the Key Tools for the Exploitation of Amaranth - the Protein-rich Grain of the Aztecs. Results from a Joint European - Latin American ResearchProject

Autor: Fomsgaard, Inge S., Añon, Maria Christina, Barba de la Rosa, Ana Paulina, Christophersen, Carsten, Dusek, Karel, Délano-Frier, John, Espinoza Pérez, Javier, Fonseca, Ajax, Janovská, Dagmar, Kudsk, Per, Labouriau, Rodrigo S, Lacayo Romero, Martha Lorena, Martínez, Nora, Matus, Filip, Matusová, Kristina, Mathiassen, Solvejg K, Noellemeyer, Elke Johana, Pedersen, Hans A, Stavelikova, Helena, Steffensen, Stine Krogh, de Troiani, Rosa M, Taberner, Andreu

Publikováno v: Fomsgaard, I S, Añon, M C, Barba de la Rosa, A P, Christophersen, C, Dusek, K, Délano-Frier, J, Espinoza Pérez, J, Fonseca, A, Janovská, D, Kudsk, P, Labouriau, R S, Lacayo Romero, M L, Martínez, N, Matus, F, Matusová, K, Mathiassen, S K, Noellemeyer, E J, Pedersen, H A, Stavelikova, H, Steffensen, S K, de Troiani, R M & Taberner, A 2010, Adding Value to Holy Grain : Providing the Key Tools for the Exploitation of Amaranth-the Protein-rich Grain of the Aztecs. Results from a Joint European-Latin American ResearchProject. Aarhus Universitet, Det Jordbrugsvidenskabelige Fakultet .

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::643e772def1b2ac2164e0af4f5f4f7a7
https://pure.au.dk/portal/da/publications/adding-value-to-holy-grain(623ff310-d2a1-11df-80f4-000ea68e967b).html

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