Zobrazeno 1 - 1
of 1
pro vyhledávání: '"de Souza Campos AB"'
Autor:
Campolina GA; Food Sciences Department, Federal University of Lavras (UFLA), Lavras, MG, Brazil., das Graças Cardoso M; Chemistry Department, Federal University of Lavras (UFLA), Lavras, MG, Brazil., Freire CS; Chemistry Department, Federal University of Lavras (UFLA), Lavras, MG, Brazil., Caetano ARS; Chemistry Department, Federal University of Lavras (UFLA), Lavras, MG, Brazil., de Souza Campos AB; Chemistry Department, Federal University of Lavras (UFLA), Lavras, MG, Brazil., Ferreira VRF; Chemistry Department, Federal University of Lavras (UFLA), Lavras, MG, Brazil., Alves E; Phytopathology Department, Federal University of Lavras (UFLA), Lavras, MG, Brazil., Nelson DL; Postgraduate Program in Biofuels, Federal University of The Jequitinhonha and Mucuri Valleys, Diamantina, MG, Brazil., Batista LR; Food Sciences Department, Federal University of Lavras (UFLA), Lavras, MG, Brazil.
Publikováno v:
FEMS microbiology letters [FEMS Microbiol Lett] 2024 Oct 03. Date of Electronic Publication: 2024 Oct 03.