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Autor:
de Souza, Bárbara Verônica Cardoso, Moreira Araújo, Regilda Saraiva dos Reis, Silva, Oskar Almeida, Faustino, Lucas Costa, Gonçalves, Maria Fabrícia Beserra, Dos Santos, Mirian Lima, Souza, Grasielly Rocha, Rocha, Lindalva Moura, Cardoso, Mônica Larissa Sousa, Nunes, Lívio César Cunha
Publikováno v:
Expert Opinion on Therapeutic Patents; February 2018, Vol. 28 Issue: 2 p129-138, 10p
Autor:
de Souza BVC; a Nutrition Department , Federal University of Piauí , Piauí , Brazil., Moreira Araújo RSDR; a Nutrition Department , Federal University of Piauí , Piauí , Brazil., Silva OA; b Postgraduate Program of Biotechnology , Federal University of Piauí , Piauí , Brazil., Faustino LC; c Department of Chemistry , Federal University of Piauí , Piauí , Brazil., Gonçalves MFB; a Nutrition Department , Federal University of Piauí , Piauí , Brazil., Dos Santos ML; d Department of Pharmacy , Federal University of Piauí , Piauí , Brazil., Souza GR; d Department of Pharmacy , Federal University of Piauí , Piauí , Brazil., Rocha LM; e Postgraduate Program in Materials Science , Federal University of Piauí , Piauí , Brazil., Cardoso MLS; a Nutrition Department , Federal University of Piauí , Piauí , Brazil., Nunes LCC; d Department of Pharmacy , Federal University of Piauí , Piauí , Brazil.
Publikováno v:
Expert opinion on therapeutic patents [Expert Opin Ther Pat] 2018 Feb; Vol. 28 (2), pp. 129-138. Date of Electronic Publication: 2017 Dec 08.