Zobrazeno 1 - 2
of 2
pro vyhledávání: '"de Oliveira JAR"'
Autor:
Igreja WS; Postgraduate Program of Food Science and Technology (PPGCTA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, PA, Brazil., da Silva Martins LH; Postgraduate Program of Food Science and Technology (PPGCTA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, PA, Brazil.; Instituto de Saúde e Produção Animal (ISPA), Universidade Federal Rural da Amazônia (UFRA), Belém 66075-900, PA, Brazil., de Almeida RR; School of Food Engineering (FEA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, PA, Brazil., de Oliveira JAR; Postgraduate Program of Food Science and Technology (PPGCTA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, PA, Brazil.; Nutrition College, Federal University of Pará (UFPA), Belém 66075-110, PA, Brazil., Lopes AS; Postgraduate Program of Food Science and Technology (PPGCTA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, PA, Brazil.; School of Food Engineering (FEA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, PA, Brazil., Chisté RC; Postgraduate Program of Food Science and Technology (PPGCTA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, PA, Brazil.; School of Food Engineering (FEA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, PA, Brazil.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2023 Sep 16; Vol. 28 (18). Date of Electronic Publication: 2023 Sep 16.
Autor:
de Oliveira JAR; Nutrition College Federal University of Pará, University of Pará, Belem 66110-072, PA, Brazil., de Paula Menezes Barbosa P; Department of Food and Nutrition, School of Food Engineering, University of Campinas, Campinas 13083-862, SP, Brazil., Macêdo GA; Department of Food and Nutrition, School of Food Engineering, University of Campinas, Campinas 13083-862, SP, Brazil.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2022 Oct 14; Vol. 11 (20). Date of Electronic Publication: 2022 Oct 14.