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pro vyhledávání: '"de Morais MG"'
Akademický článek
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Autor:
Zaldivar MF; Institute of Biological Sciences, Universidade Federal de Minas Gerais, Belo Horizonte, MG, Brazil., Bastianetto E; Veterinary School, Universidade Federal de Minas Gerais, Belo Horizonte, MG, Brazil., Pereira Filho AA; Institute of Biological Sciences, Universidade Federal de Minas Gerais, Belo Horizonte, MG, Brazil., Rodrigues DS; Santa Rita Experimental Field, Empresa Mineira de Pesquisa Agropecuária de Minas Gerais, Minas Gerais, Prudente de Morais, MG, Brazil., Martins Júnior VS; Institute of Agricultural Sciences, Universidade Federal de Minas Gerais, Montes Claros, MG, Brazil., Morais-Costa F; Department of Biological Sciences, Universidade Federal de Minas Gerais, Montes Claros, MG, Brazil., Vasconcelos VO; Graduate Program in Applied Botany, Universidade Estadual de Montes Claros, Monte Claros, MG, Brazil., Duarte ER; Institute of Agricultural Sciences, Universidade Federal de Minas Gerais, Montes Claros, MG, Brazil., Araujo RN; Institute of Biological Sciences, Universidade Federal de Minas Gerais, Belo Horizonte, MG, Brazil. Electronic address: rnaraujo@icb.ufmg.br.
Publikováno v:
Veterinary parasitology [Vet Parasitol] 2024 Oct; Vol. 331, pp. 110281. Date of Electronic Publication: 2024 Aug 03.
Autor:
Rodrigues DS; Campo Experimental Santa Rita - FESR, Unidade Regional do Centro Oeste, Empresa de Pesquisa Agropecuária de Minas Gerais - EPAMIG, Prudente de Morais, MG, Brazil. Electronic address: dsrodrigues.epamig@gmail.com., Labruna MB; Departamento de Medicina Veterinária Preventiva e Saúde Animal, Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo, USP, São Paulo, SP, Brazil., Ferreira LL; Departamento de Medicina Veterinária Preventiva, Escola de Veterinária, Universidade Federal de Minas Gerais - UFMG, Belo Horizonte, MG, Brazil., Leite RC; Departamento de Medicina Veterinária Preventiva, Escola de Veterinária, Universidade Federal de Minas Gerais - UFMG, Belo Horizonte, MG, Brazil.
Publikováno v:
Ticks and tick-borne diseases [Ticks Tick Borne Dis] 2023 Mar; Vol. 14 (2), pp. 102092. Date of Electronic Publication: 2022 Dec 05.
Autor:
Lobo LF; Laboratório de Inflamação e Imunologia do Exercício, Escola de Educação Física da Universidade Federal de Ouro Preto (EEFUFOP), Ouro Preto, Brazil., de Morais MG; Laboratório de Imunofarmacologia, Departamento de Bioquímica e Imunologia-Universidade Federal de Minas Gerais, Belo Horizonte, Brazil., Marcucci-Barbosa LS; Laboratório de Inflamação e Imunologia do Exercício, Escola de Educação Física da Universidade Federal de Ouro Preto (EEFUFOP), Ouro Preto, Brazil., Martins-Junior FAD; Laboratório de Inflamação e Imunologia do Exercício, Escola de Educação Física da Universidade Federal de Ouro Preto (EEFUFOP), Ouro Preto, Brazil., Avelar LM; Programa de Residência Médica em Medicina de Família e Comunidade-Universidade Federal de Minas Gerais, Belo Horizonte, Brazil., Vieira ELM; Laboratório Interdisciplinar de Investigação Médica, Faculdade de Medicina-Universidade Federal de Minas Gerais, Belo Horizonte, Brazil., Aidar FJ; Departamento de Educação, Física da Universidade Federal de Sergipe, São Cristóvão, Brazil., Wanner SP; Laboratório de Fisiologia do Exercício, Escola de Educação Física, Fisioterapia e Terapia Ocupacional, Universidade Federal de Minas Gerais, Belo Horizonte, Brazil., Silva LS; Programa de Residência Médica em Medicina de Família e Comunidade-Universidade Federal de Minas Gerais, Belo Horizonte, Brazil., Noman MC; Laboratório Interdisciplinar de Investigação Médica, Faculdade de Medicina-Universidade Federal de Minas Gerais, Belo Horizonte, Brazil., Camargos BM; Departamento de Educação, Física da Universidade Federal de Sergipe, São Cristóvão, Brazil., Freitas KM; Laboratório de Fisiologia do Exercício, Escola de Educação Física, Fisioterapia e Terapia Ocupacional, Universidade Federal de Minas Gerais, Belo Horizonte, Brazil., Gonçalves WA; Faculdade de Medicina de Ribeirão Preto- USP, Center for Research in Inflammatory Diseases (CRID), Ribeirão Preto, Brazil., Pinho V; Laboratório de Inflamação e Imunologia do Exercício, Escola de Educação Física da Universidade Federal de Ouro Preto (EEFUFOP), Ouro Preto, Brazil., Nunes-Silva A; Laboratório de Imunofarmacologia, Departamento de Bioquímica e Imunologia-Universidade Federal de Minas Gerais, Belo Horizonte, Brazil.
Publikováno v:
Frontiers in physiology [Front Physiol] 2022 Jun 08; Vol. 13, pp. 833580. Date of Electronic Publication: 2022 Jun 08 (Print Publication: 2022).
Autor:
da Fontoura Prates D; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, Brazil., Duarte JH; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, Brazil., Vendruscolo RG; Department of Food Science and Technology, Federal University of Santa Maria, Santa Maria, Brazil., Wagner R; Department of Food Science and Technology, Federal University of Santa Maria, Santa Maria, Brazil., Ballus CA; Department of Food Science and Technology, Federal University of Santa Maria, Santa Maria, Brazil., da Silva Oliveira W; Department of Food Science, Faculty of Food Engineering, University of Campinas, Campinas, Brazil., Godoy HT; Department of Food Science, Faculty of Food Engineering, University of Campinas, Campinas, Brazil., Barcia MT; Department of Food Science and Technology, Federal University of Santa Maria, Santa Maria, Brazil., de Morais MG; Laboratory of Microbiology and Biochemistry, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, Brazil., Radmann EM; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, Brazil., Costa JAV; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, Brazil. Electronic address: jorge@pq.cnpq.br.
Publikováno v:
Bioresource technology [Bioresour Technol] 2020 Jun; Vol. 306, pp. 123184. Date of Electronic Publication: 2020 Mar 14.
Autor:
Duarte JH; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, RS, Brazil., Cardoso LG; Department of Biotechnology, Federal University of Bahia, Salvador, Brazil., de Souza CO; Department of Bromatological Analysis, College of Pharmacy, Federal University of Bahia, Salvador, Brazil., Nunes IL; Department of Food Science and Technology, Federal University of Santa Catarina, Florianópolis, Brazil., Druzian JI; Department of Bromatological Analysis, College of Pharmacy, Federal University of Bahia, Salvador, Brazil., de Morais MG; Laboratory of Microbiology and Biochemistry, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, Brazil., Costa JAV; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, RS, Brazil. jorgealbertovc@gmail.com.
Publikováno v:
Applied biochemistry and biotechnology [Appl Biochem Biotechnol] 2020 Mar; Vol. 190 (3), pp. 907-917. Date of Electronic Publication: 2019 Sep 14.
Autor:
Costa SS; Institute of Health Sciences, RENORBIO, Federal University of Bahia, Salvador, Bahia, Brazil; Federal University of the Recôncavo of Bahia, Feira de Santana, Bahia, Brazil. Electronic address: manthasc@yahoo.com.br., Miranda AL; Institute of Health Sciences, RENORBIO, Federal University of Bahia, Salvador, Bahia, Brazil; Federal Institute of Baiano, Santa Inês, Bahia, Brazil., de Morais MG; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, Brazil., Costa JAV; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, Brazil., Druzian JI; Department of Bromatological Analysis, College of Pharmacy, Federal University of Bahia, Salvador, Bahia, Brazil.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2019 Jun 15; Vol. 131, pp. 536-547. Date of Electronic Publication: 2019 Mar 16.
Autor:
de Morais MG; Laboratory of Microbiology and Biochemistry, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, RS, Brazil., de Morais EG; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, RS, Brazil., Duarte JH; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, RS, Brazil., Deamici KM; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, RS, Brazil., Mitchell BG; Scripps Institution of Oceanography, University of California San Diego, San Diego, USA., Costa JAV; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, RS, Brazil. jorgealbertovc@terra.com.br.
Publikováno v:
World journal of microbiology & biotechnology [World J Microbiol Biotechnol] 2019 May 13; Vol. 35 (5), pp. 78. Date of Electronic Publication: 2019 May 13.
Autor:
de Freitas BCB; a Laboratory of Biochemical Engineering , College of Chemistry and Food Engineering, Federal University of Rio Grande , Rio Grande , Brazil., Brächer EH; a Laboratory of Biochemical Engineering , College of Chemistry and Food Engineering, Federal University of Rio Grande , Rio Grande , Brazil., de Morais EG; a Laboratory of Biochemical Engineering , College of Chemistry and Food Engineering, Federal University of Rio Grande , Rio Grande , Brazil., Atala DIP; b Department of Chemical Processes , State University of Campinas, UNICAMP , Campinas , Brazil., de Morais MG; c Laboratory of Microbiology and Biochemistry , College of Chemistry and Food Engineering, Federal University of Rio Grande , Rio Grande , Brazil., Costa JAV; a Laboratory of Biochemical Engineering , College of Chemistry and Food Engineering, Federal University of Rio Grande , Rio Grande , Brazil.
Publikováno v:
Environmental technology [Environ Technol] 2019 Mar; Vol. 40 (8), pp. 1062-1070. Date of Electronic Publication: 2017 Dec 22.
Autor:
Costa SS; Institute of Health Sciences, RENORBIO, Federal University of Bahia, Salvador, Bahia, Brazil. Electronic address: manthasc@yahoo.com.br., Miranda AL; Institute of Health Sciences, RENORBIO, Federal University of Bahia, Salvador, Bahia, Brazil., Andrade BB; Institute of Health Sciences, Federal University of Bahia, Salvador, Bahia, Brazil., Assis DJ; Department of Chemical Engineering, Polytechnic School, Federal University of Bahia, Salvador, Bahia, Brazil., Souza CO; Department of Bromatological Analysis, College of Pharmacy, Federal University of Bahia, Salvador, Bahia, Brazil., de Morais MG; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, Brazil., Costa JAV; Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, Brazil., Druzian JI; Department of Bromatological Analysis, College of Pharmacy, Federal University of Bahia, Salvador, Bahia, Brazil.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2018 Sep; Vol. 116, pp. 552-562. Date of Electronic Publication: 2018 May 12.