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Autor:
Methneni N; Research Unit of Analysis and Process Applied to the Environment-APAE (UR17ES32) Higher Institute of Applied Sciences and Technology Mahdia, University of Monastir, Monastir, Tunisia; Department of Chemical Engineering, Faculty of Sciences, University of Granada, Spain; Laboratory of Chemical Residues and Contaminants, Direction of Food Medicines and Consumer Safety, Brussels, Belgium., González JAM; Department of Chemical Engineering, Faculty of Sciences, University of Granada, Spain., Van Loco J; Laboratory of Chemical Residues and Contaminants, Direction of Food Medicines and Consumer Safety, Brussels, Belgium., Anthonissen R; Chemical and Physical Health Risks, Sciensano, Brussels, Belgium., de Maele JV; Chemical and Physical Health Risks, Sciensano, Brussels, Belgium., Verschaeve L; Chemical and Physical Health Risks, Sciensano, Brussels, Belgium., Fernandez-Serrano M; Department of Chemical Engineering, Faculty of Sciences, University of Granada, Spain., Mansour HB; Research Unit of Analysis and Process Applied to the Environment-APAE (UR17ES32) Higher Institute of Applied Sciences and Technology Mahdia, University of Monastir, Monastir, Tunisia. Electronic address: hdbenmansour@gmail.com.
Publikováno v:
Environmental toxicology and pharmacology [Environ Toxicol Pharmacol] 2021 Feb; Vol. 82, pp. 103550. Date of Electronic Publication: 2020 Nov 20.