Zobrazeno 1 - 6
of 6
pro vyhledávání: '"de Abreu Figueiredo, Jayne"'
Autor:
de Abreu Figueiredo, Jayne, Norcino, Laís Bruno, do Carmo, Eloá Lourenço, Campelo, Pedro Henrique, Botrel, Diego Alvarenga, Borges, Soraia Vilela, de Souza, Sérgio Michielon, de Oliveira, Cassiano Rodrigues
Publikováno v:
In Food Research International April 2023 166
Autor:
Reginaldo Marques, Gerson, de Barros Fernandes, Regiane Victória, de Abreu Figueiredo, Jayne, Teixeira Lago, Amanda Maria, Alvarenga Botrel, Diego, Vilela Bertolucci, Suzan Kelly, Yoshida, Maria Irene, Vilela Borges, Soraia
Publikováno v:
Acta Scientiarum: Technology; 2023, p1-12, 12p
Autor:
Fernandes, Gleyca de Jesus Costa, Campelo, Pedro Henrique, de Abreu Figueiredo, Jayne, Barbosa de Souza, Hugo Junior, Peixoto Joele, Maria Regina Sarkis, Yoshida, Maria Irene, Henriques Lourenço, Lúcia de Fátima
Publikováno v:
Scientific Reports; 6/21/2022, Vol. 12 Issue 1, p1-12, 12p
Autor:
Campelo, Pedro Henrique1,2 pedrocampelo@ufam.edu.br, de Abreu Figueiredo, Jayne1, Ferraz, Vany3, Yoshida, Maria Irene3, de Barros Fernandes, Regiane Victória1, Botrel, Diego Alvarenga1, Borges, Soraia Vilela1
Publikováno v:
Emirates Journal of Food & Agriculture (EJFA). 2017, Vol. 29 Issue 11, p884-892. 9p.
Autor:
Reginaldo Marques, Gerson, Victória de Barros Fernandes, Regiane, de Abreu Figueiredo, Jayne, Teixeira Lago, Amanda Maria, Alvarenga Botrel, Diego, Vilela Bertolucci, Suzan Kelly, Irene Yoshida, Maria, Vilela Borges, Soraia
Publikováno v:
Acta Scientiarum: Technology; 2022, Vol. 44, p1-12, 12p
Autor:
de Abreu Figueiredo, Jayne1 (AUTHOR) jayne.figueiredo1@estudante.ufla.br, Andrade Teixeira, Mariá1 (AUTHOR), Henrique Campelo, Pedro2 (AUTHOR), Maria Teixeira Lago, Amanda1 (AUTHOR), Pereira de Souza, Tatiane3 (AUTHOR), Irene Yoshida, Maria4 (AUTHOR), Rodrigues de Oliveira, Cassiano5 (AUTHOR), Paula Aparecida Pereira, Ana6 (AUTHOR), Maria Pastore, Gláucia6 (AUTHOR), Aparecido Sanches, Edgar7 (AUTHOR), Alvarenga Botrel, Diego1 (AUTHOR), Vilela Borges, Soraia1 (AUTHOR) sborges@ufla.br
Publikováno v:
Food Research International. Nov2020, Vol. 137, pN.PAG-N.PAG. 1p.