Zobrazeno 1 - 10
of 1 860
pro vyhledávání: '"daucus carota l"'
Publikováno v:
Horticultural Plant Journal, Vol 10, Iss 3, Pp 732-742 (2024)
Betalain has received increased attention because of its high nutritional value and crucial physiological functions. Based on the elucidation of its core biosynthetic pathway, betalain can be produced in additional plants by metabolic engineering. Sy
Externí odkaz:
https://doaj.org/article/22f613f4f4b94171b2576d63257e91ae
Publikováno v:
Plant Methods, Vol 19, Iss 1, Pp 1-20 (2023)
Abstract Background Since its discovery, somatic hybridization has been used to overcome the sexual barriers between cultivated and wild species. A combination of two somatic cells might provide a novel set of features, often of agronomical importanc
Externí odkaz:
https://doaj.org/article/ed117eac01334acd8fcc884d860afdfe
Publikováno v:
Applied Biological Chemistry, Vol 66, Iss 1, Pp 1-11 (2023)
Abstract The present study evaluated the potential of carrot (Daucus carota L.) leaf, a non-edible part of carrots, which are among the most consumed vegetables worldwide. The antioxidant activities of 70% ethanol extract (EEC) and hot water extract
Externí odkaz:
https://doaj.org/article/66f441f28d2341d1aa5a52319c30632c
Autor:
Fernanda Gabriela Teixeira Coelho, Gabriel Mascarenhas Maciel, Ana Carolina Silva Siquieroli, Camila Soares de Oliveira, Nádia Nardely Lacerda Durães Parrella, Amilton Ferreira da Silva, José Magno Queiroz Luz, Ana Paula Oliveira Nogueira
Publikováno v:
Horticulturae, Vol 10, Iss 5, p 442 (2024)
Carrots (Daucus carota L.), a globally significant vegetable, lack extensive research on heterotic groups and diallel analysis to generate hybrid combinations. Thus, the objective of this study was to assess combining abilities and identify optimal c
Externí odkaz:
https://doaj.org/article/7d60daa7ebde4d79ad36a5f05f1bb511
Autor:
Angela María Castaño-Marín, Diego Fernando Sánchez-Vívas, Julio Martin Duarte-Carvajalino, Gerardo Antonio Góez-Vinasco, Gustavo Alfonso Araujo-Carrillo
Publikováno v:
AgriEngineering, Vol 5, Iss 1, Pp 325-337 (2023)
Gross primary productivity (GPP) is an essential parameter to assess the efficiency of terrestrial ecosystems on carbon transfer. Although GPP is regularly measured with eddy covariance (EC) systems, these are restricted to the tower footprint area,
Externí odkaz:
https://doaj.org/article/722fd9840b904c899ebd95df783a0046
Publikováno v:
Indonesian Journal of Biotechnology, Vol 27, Iss 4, Pp 171-178 (2022)
Hairy roots are widely known as a biological system for the production of highly diverse biomolecules. β‐carotene – a precursor for vitamin A – is known to be an anti‐oxidant and anti‐gastric cancer and protection agent against cardiovascu
Externí odkaz:
https://doaj.org/article/1e811de71ff944e28016f4462c3e128e
Autor:
Agnieszka Kulawik-Pióro
Publikováno v:
Farmacja Polska, Vol 78, Iss 9, Pp 536-548 (2022)
Daucus carota L. - carrot is an orange vegetable recognized all over the world, belonging to the Apiaceae family, used in medicine since ancient times. In Poland, wild Daucus carota L. subsp. carota and the cultivated species Daucus carota L. subsp.
Externí odkaz:
https://doaj.org/article/ce53fb195781411e9df9520e034020b0
Autor:
Marcos Filgueiras Jorge, Leonardo Duarte Batista da Silva, Cristina Moll Hüther, Daiane Cecchin, Antonio Carlos Farias de Melo, João Paulo Francisco, Alexandre Lioi Nascentes, Dinara Grasiela Alves, José Guilherme Marinho Guerra
Publikováno v:
Revista Brasileira de Ciências Ambientais, Vol 57, Iss 4, Pp 542-554 (2022)
The use of treated effluents rich in nutrients and organic matter has intensified in agricultural crops, contributing to the demand for water and fertilizers. The goal of this work was to assess the effects of fertigation with treated dairy cattle wa
Externí odkaz:
https://doaj.org/article/84c421e141d34a58832b788835b4ea5c
Autor:
Wenhui Tang, Cuiyue Zhang, Peiqiang Zhang, Ying Zhao, Mengyao Guo, Yun Li, Ruiping Chi, Yanling Chen
Publikováno v:
Horticulturae, Vol 10, Iss 2, p 151 (2024)
In order to improve carrot quality and soil nutrition and reduce the environmental pollution caused by intensive carrot production, more comprehensive combined water–fertilizer management strategies are necessary. This study hypothesizes that optim
Externí odkaz:
https://doaj.org/article/6a63ac9f7283401f8030b35ed45698b1
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