Zobrazeno 1 - 10
of 41
pro vyhledávání: '"dairy farm environment"'
Publikováno v:
BMC Veterinary Research, Vol 19, Iss 1, Pp 1-10 (2023)
Abstract Background Food-borne pathogens are the foremost causes of food-borne human illness in the world. Escherichia coli O157:H7 (E. coli O157:H7) is one of the major food-borne pathogenic bacteria around the world. Though evidence is lacking; esp
Externí odkaz:
https://doaj.org/article/5098c0841c6945d2829c7760e6cd5083
Akademický článek
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Akademický článek
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Autor:
Sangdon Ryu, Minhye Shin, Bohyun Yun, Woongji Lee, Hyejin Choi, Minkyoung Kang, Sangnam Oh, Younghoon Kim
Publikováno v:
Animals, Vol 11, Iss 5, p 1306 (2021)
Raw milk acts as a mediator of major foodborne pathogenic bacterial infections. However, the sources of pathogens that contaminate milk are often unclear. This study assessed the prevalence of sanitary quality-indicating bacteria (total aerobic bacte
Externí odkaz:
https://doaj.org/article/e48a9d78134947109ebfa4d35a477a41
Publikováno v:
Animals, Vol 10, Iss 11, p 2180 (2020)
Milk is a typical and satisfactory medium for the growth of lactic acid bacteria (LAB). These microorganisms are of vital importance in the quality of the milk since they contribute to its preservation and give differential organoleptic properties to
Externí odkaz:
https://doaj.org/article/df89e98628bb42f9ad6de38e60dd3306
Autor:
Álvaro Rafael Quintana, José Manuel Perea, Beatriz García-Béjar, Lorena Jiménez, Ana Garzón, Ramón Arias
Publikováno v:
Animals, Vol 10, Iss 5, p 906 (2020)
Yeasts are always present in any type of cheese, as well as in the factories where it is produced. However, the role of the yeast community in the cheese making process, as well as the routes of contamination used by yeast species to contaminate milk
Externí odkaz:
https://doaj.org/article/b9e4d6863b4f499fa79a76b932b3a321
Publikováno v:
Animals, Vol 10, Iss 3, p 526 (2020)
This review attempts to reflect the importance of different factors that affect the environmental quality of dairy farms and must, therefore, be taken into account when considering the importance of environmental microbiology as a tool in the improve
Externí odkaz:
https://doaj.org/article/2fa40b5fbf984c258412154d1fb7080a
Publikováno v:
Frontiers in Microbiology, Vol 8 (2017)
This study firstly developed a multiplex real-time PCR (RT-PCR) technique combined with a pre-enrichment step to simultaneously detect Staphylococcus aureus (S. aureus), Listeria monocytogenes (L. monocytogenes) and Salmonella spp. in raw milk and th
Externí odkaz:
https://doaj.org/article/1329646341c640e99ac55e70ce96930f
Publikováno v:
Animals : an Open Access Journal from MDPI
Animals 10(11), 2180 (2020)
Helvia: Repositorio Institucional de la Universidad de Córdoba
Universidad de Córdoba
Animals, Vol 10, Iss 2180, p 2180 (2020)
Helvia. Repositorio Institucional de la Universidad de Córdoba
instname
Animals
Volume 10
Issue 11
Animals 10(11), 2180 (2020)
Helvia: Repositorio Institucional de la Universidad de Córdoba
Universidad de Córdoba
Animals, Vol 10, Iss 2180, p 2180 (2020)
Helvia. Repositorio Institucional de la Universidad de Córdoba
instname
Animals
Volume 10
Issue 11
Simple Summary The dairy sheep sector in Spain is of great importance in the socioeconomic field. For this reason, obtaining quality milk has become a priority objective in the sector. In this context, the environment of dairy farms could affect the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99f3f1a5fa43817ed150f0725136b14a
https://pubmed.ncbi.nlm.nih.gov/33266372
https://pubmed.ncbi.nlm.nih.gov/33266372
Autor:
Claudia G. Adam, María Rosa Repetti, Mónica Gaggiotti, Luisina Delma Demonte, Nicolás Michlig, Horacio Beldoménico
Publikováno v:
Science of The Total Environment. 645:34-43
Argentina, together with the USA and Brazil, produces approximately 80% of the total worldwide glyphosate loadings. The development of a simplified ultra-high performance liquid chromatographic tandem mass spectrometric method (UHPLC-MS/MS) for the d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::abfb664447ee3cffcc68f7ec34aaa140
https://doi.org/10.1016/j.scitotenv.2018.06.340
https://doi.org/10.1016/j.scitotenv.2018.06.340