Zobrazeno 1 - 10
of 16
pro vyhledávání: '"da Silva Valadares RB"'
Autor:
da Costa CAR; Food Science Department - DCA, Federal University of Lavras - UFLA, Lavras, MG CEP 37200-900, Brazil., do Nascimento SV; Instituto Tecnológico Vale, Rua Boaventura da Silva 955, Belém, PA CEP 66050-090, Brazil., da Silva Valadares RB; Instituto Tecnológico Vale, Rua Boaventura da Silva 955, Belém, PA CEP 66050-090, Brazil. Electronic address: rafael.borges.valadares@itv.org., da Silva LGM; Food Science Department - DCA, Federal University of Lavras - UFLA, Lavras, MG CEP 37200-900, Brazil., Machado GGL; Food Science Department - DCA, Federal University of Lavras - UFLA, Lavras, MG CEP 37200-900, Brazil., da Costa IRC; Instituto Tecnológico Vale, Rua Boaventura da Silva 955, Belém, PA CEP 66050-090, Brazil., Nahon SMR; Instituto Tecnológico Vale, Rua Boaventura da Silva 955, Belém, PA CEP 66050-090, Brazil., Rodrigues LJ; Department of Food and Nutrition - DAN, Faculty of Nutrition - FANUT, Federal University of Mato Grosso - UFMT, Cuiabá, MT CEP 78060-900, Brazil., Vilas Boas EVB; Food Science Department - DCA, Federal University of Lavras - UFLA, Lavras, MG CEP 37200-900, Brazil. Electronic address: evbvboas@ufla.br.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Sep; Vol. 191, pp. 114687. Date of Electronic Publication: 2024 Jun 28.
Autor:
Bahule CE; Post Graduated Program in Food Science and Technology, Institute of Technology, Federal University of Pará (UFPA), PA, Belém, 66075-110, Brazil; Center of Studies in Science and Technology (NECET), Universidade Rovuma, Niassa Branch, Lichinga, Mozambique. Electronic address: bahule.celina@gmail.com., da Silva Martins LH; Institute of Animal Health and Production (ISPA), Federal Rural University of the Amazon (UFRA), 66077-830, Belém, PA, Brazil. Electronic address: luiza.martins@ufra.edu.br., Chaúque BJM; Center of Studies in Science and Technology (NECET), Universidade Rovuma, Niassa Branch, Lichinga, Mozambique; Department of Microbiology, Immunology, and Parasitology, Institute of Basic Health Sciences, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil. Electronic address: benichauq@gmail.com., Trindade F; Socio-Environmental and Water Resources Institute, Federal Rural University of the Amazon and Soil Chemistry and Fertility Laboratory, Federal Rural University of Amazonia (UFRA), 66077-830, Belém, PA, Brazil; Vale Institute of Technology (ITV), Rua Boaventura da Silva 955, Proteomics Laboratory, Belém 66050-090, PA, Brazil. Electronic address: felipe_ct33@hotmail.com., Herrera H; Laboratorio de Ecosistemas y Bosques, Departamento de Ciencias Forestales, Facultad de Ciencias Agropecuarias y Medioambiente, Universidad de La Frontera, Temuco 4811230, Chile. Electronic address: hector.herrera@ufrontera.cl., Chagas da Costa IR; Vale Institute of Technology (ITV), Rua Boaventura da Silva 955, Proteomics Laboratory, Belém 66050-090, PA, Brazil. Electronic address: isarebeccacc@gmail.com., de Oliveira Costa PH; Vale Institute of Technology (ITV), Rua Boaventura da Silva 955, Proteomics Laboratory, Belém 66050-090, PA, Brazil. Electronic address: paulo.henriquee30@gmail.com., da Costa Fonseca Y; Vale Institute of Technology (ITV), Rua Boaventura da Silva 955, Proteomics Laboratory, Belém 66050-090, PA, Brazil; Post Graduate Program in Agricultural Applied Biotechnology, Federal Rural University of Amazonia, President Tancredo Neves Ave, 2501, Belém, CEP 66.077-830, Brazil. Electronic address: ynaracf12@gmail.com., da Silva Valadares RB; Vale Institute of Technology (ITV), Rua Boaventura da Silva 955, Proteomics Laboratory, Belém 66050-090, PA, Brazil. Electronic address: rafael.borges.valadares@itv.org., Lopes AS; Post Graduated Program in Food Science and Technology, Institute of Technology, Federal University of Pará (UFPA), PA, Belém, 66075-110, Brazil. Electronic address: alessalopes@ufpa.br.
Publikováno v:
Food chemistry [Food Chem] 2024 Mar 01; Vol. 435, pp. 137457. Date of Electronic Publication: 2023 Sep 13.
Autor:
Herrera H; Laboratorio de Biorremediación, Departamento de Ciencias Forestales, Facultad de Ciencias Agropecuarias y Forestales, Universidad de La Frontera, Temuco 4780000, Chile., Sanhueza T; Laboratorio de Biorremediación, Departamento de Ciencias Forestales, Facultad de Ciencias Agropecuarias y Forestales, Universidad de La Frontera, Temuco 4780000, Chile.; Programa de Magister en Manejo de Recursos Naturales, Universidad de La Frontera, Casilla 54-D, Francisco Salazar 01145, Temuco 4780000, Chile., da Silva Valadares RB; Instituto Tecnologico Vale, Rua Boaventura da Silva 955, Belém 66055-090, PA, Brazil., Matus F; Laboratory of Conservation and Dynamics of Volcanic Soils, Department of Chemical Sciences and Natural Resources, Universidad de La Frontera, Temuco 4780000, Chile.; Network for Extreme Environmental Research (NEXER), Universidad de La Frontera, Temuco 4780000, Chile., Pereira G; Departamento de Ciencias y Tecnología Vegetal, Laboratorio Biotecnología de Hongos, Universidad de Concepción, Los Angeles 4440000, Chile., Atala C; Instituto de Biología, Facultad de Ciencias, Pontificia Universidad Católica de Valparaíso, Valparaiso 2340000, Chile., Mora ML; Scientific and Technological Bioresource Nucleus, Universidad de La Frontera, Temuco 4780000, Chile., Arriagada C; Laboratorio de Biorremediación, Departamento de Ciencias Forestales, Facultad de Ciencias Agropecuarias y Forestales, Universidad de La Frontera, Temuco 4780000, Chile.
Publikováno v:
Journal of fungi (Basel, Switzerland) [J Fungi (Basel)] 2022 Jul 29; Vol. 8 (8). Date of Electronic Publication: 2022 Jul 29.
Autor:
de Lima JB; Laboratory of Structural Biology, Institute of Biological Sciences, Federal University of Pará, Belém 66075-110, PA, Brazil.; Laboratory of Biotechnology of Enzymes and Biotransformations, Institute of Biological Sciences, Federal University of Pará, Belém 66075-110, PA, Brazil., da Silva Fonseca LP; Instituto Tecnológico Vale, Belém 66055-090, PA, Brazil., Xavier LP; Laboratory of Biotechnology of Enzymes and Biotransformations, Institute of Biological Sciences, Federal University of Pará, Belém 66075-110, PA, Brazil., de Matos Macchi B; Laboratory of Molecular and Cellular Neurochemistry, Institute of Biological Sciences, Federal University of Pará, Belém 66075-110, PA, Brazil.; National Institute of Science and Technology in Neuroimmunomodulation (INCT-NIM), Rio de Janeiro 21040-900, RJ, Brazil., Cassoli JS; Institute of Biological Sciences, Federal University of Pará, Belém 66075-110, PA, Brazil., da Silva EO; Laboratory of Structural Biology, Institute of Biological Sciences, Federal University of Pará, Belém 66075-110, PA, Brazil.; National Institute of Science and Technology in Structural Biology and Bioimaging, Rio de Janeiro 21941-901, RJ, Brazil., da Silva Valadares RB; Instituto Tecnológico Vale, Belém 66055-090, PA, Brazil., do Nascimento JLM; Laboratory of Molecular and Cellular Neurochemistry, Institute of Biological Sciences, Federal University of Pará, Belém 66075-110, PA, Brazil.; National Institute of Science and Technology in Neuroimmunomodulation (INCT-NIM), Rio de Janeiro 21040-900, RJ, Brazil., Santos AV; Laboratory of Biotechnology of Enzymes and Biotransformations, Institute of Biological Sciences, Federal University of Pará, Belém 66075-110, PA, Brazil., de Sena CBC; Laboratory of Structural Biology, Institute of Biological Sciences, Federal University of Pará, Belém 66075-110, PA, Brazil.; National Institute of Science and Technology in Neuroimmunomodulation (INCT-NIM), Rio de Janeiro 21040-900, RJ, Brazil.
Publikováno v:
Pathogens (Basel, Switzerland) [Pathogens] 2021 May 28; Vol. 10 (6). Date of Electronic Publication: 2021 May 28.
Autor:
de Oliveira HO; Instituto Sócioambiental e dos Recursos Hídricos, Universidade Federal Rural da Amazônia, Belém, PA, 66077-530, Brazil., de Castro GLS; Instituto de Ciências Agrárias, Universidade Federal Rural da Amazônia, Belém, PA, 66077-530, Brazil., Correa LO; Instituto Sócioambiental e dos Recursos Hídricos, Universidade Federal Rural da Amazônia, Belém, PA, 66077-530, Brazil., Silvestre WVD; Instituto de Ciências Agrárias, Universidade Federal Rural da Amazônia, Belém, PA, 66077-530, Brazil., do Nascimento SV; Instituto Tecnológico Vale, Belém, PA, 66055-090, Brazil., da Silva Valadares RB; Instituto Tecnológico Vale, Belém, PA, 66055-090, Brazil., de Oliveira GC; Instituto Tecnológico Vale, Belém, PA, 66055-090, Brazil., Santos RIN; Instituto Sócioambiental e dos Recursos Hídricos, Universidade Federal Rural da Amazônia, Belém, PA, 66077-530, Brazil., Festucci-Buselli RA; Instituto Sócioambiental e dos Recursos Hídricos, Universidade Federal Rural da Amazônia, Belém, PA, 66077-530, Brazil., Pinheiro HA; Instituto Sócioambiental e dos Recursos Hídricos, Universidade Federal Rural da Amazônia, Belém, PA, 66077-530, Brazil. hugo.pinheiro@ufra.edu.br.
Publikováno v:
Photosynthesis research [Photosynth Res] 2019 May; Vol. 140 (2), pp. 189-205. Date of Electronic Publication: 2018 Oct 24.
Autor:
Nkomo, Tiphany, Bose, Tanay, Wingfield, Brenda D., Knoppersen, Rosa, Mbhele, Ongeziwe, Nemesio-Gorriz, Miguel, Rodas, Carlos A., Paetz, Christian, Cilliers, Cornelius T., Ferreira, Maria A., Hammerbacher, Almuth
Publikováno v:
Mycological Progress; 9/7/2024, Vol. 23 Issue 1, p1-16, 16p
Autor:
Amaral, Genilda Canuto1 (AUTHOR) genildacanuto@gmail.com, Pezzopane, José Eduardo Macedo1 (AUTHOR), de Souza Nóia Júnior, Rogério2 (AUTHOR), Martínez, Manuel Fernández3 (AUTHOR), Fonseca, Mariana Duarte Silva1 (AUTHOR), Gibson, Elbya Leão1 (AUTHOR), Toledo, João Vitor1 (AUTHOR), Pezzopane, José Ricardo Macedo4 (AUTHOR), Klippel, Valéria Hollunder1 (AUTHOR), Xavier, Talita Miranda Teixeira1 (AUTHOR)
Publikováno v:
Theoretical & Applied Climatology. Jan2022, Vol. 147 Issue 1/2, p347-361. 15p. 1 Diagram, 1 Chart, 7 Graphs.
Autor:
Yan Z; Research Center for Natural Medicine and Chemical Metrology and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences (CAS), Lanzhou, Gansu, 730000, China.; University of Chinese Academy of Sciences, Beijing, 100049, China., Jin H; Research Center for Natural Medicine and Chemical Metrology and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences (CAS), Lanzhou, Gansu, 730000, China. comefine@licp.cas.cn., Yang X; Research Center for Natural Medicine and Chemical Metrology and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences (CAS), Lanzhou, Gansu, 730000, China., Min D; Research Center for Natural Medicine and Chemical Metrology and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences (CAS), Lanzhou, Gansu, 730000, China., Xu X; Research Center for Natural Medicine and Chemical Metrology and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences (CAS), Lanzhou, Gansu, 730000, China., Hua C; Research Center for Natural Medicine and Chemical Metrology and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences (CAS), Lanzhou, Gansu, 730000, China., Qin B; Research Center for Natural Medicine and Chemical Metrology and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences (CAS), Lanzhou, Gansu, 730000, China. bqin@licp.cas.cn.
Publikováno v:
Folia microbiologica [Folia Microbiol (Praha)] 2024 Oct 29. Date of Electronic Publication: 2024 Oct 29.
Autor:
Flatley, Alissa, Rutherfurd, Ian
Publikováno v:
Mine Water & the Environment; Jun2023, Vol. 42 Issue 2, p293-311, 19p
Autor:
Amaral, Genilda Canuto, Pezzopane, José Eduardo Macedo, de Souza Nóia Júnior, Rogério, Fonseca, Mariana Duarte Silva, Martínez, Manuel Fernández, de Oliveira Gomes, Vanessa, Toledo, João Vitor, Pezzopane, José Ricardo Macedo, Martín, Raúl Tapias
Publikováno v:
New Forests; Mar2023, Vol. 54 Issue 2, p269-287, 19p