Zobrazeno 1 - 2
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pro vyhledávání: '"cup taste"'
Publikováno v:
Coffee and Cocoa Research Journal, Vol 36, Iss 1 (2020)
Arabica coffee (Coffea arabica) cultivation in the medium altitude (700-900 m above sea level, asl.) will face problems such as decreasing productivity, physical, biochemical and cup quality and increasing intensity of pest and diseaseattacks. Utiliz
Externí odkaz:
https://doaj.org/article/df6be32fc904431c894030f42684f2c5
Publikováno v:
Coffee and Cocoa Research Journal, Vol 36, Iss 1 (2020)
Arabica coffee (Coffea arabica) cultivation in the medium altitude (700-900 m above sea level, asl.) will face problems such as decreasing productivity, physical, biochemical and cup quality and increasing intensity of pest and diseaseattacks. Utiliz
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7641ff6acb5dd4b6a75bd6630bcd4d77
http://www.ccrjournal.com/index.php/ccrj/article/view/409
http://www.ccrjournal.com/index.php/ccrj/article/view/409