Zobrazeno 1 - 10
of 205
pro vyhledávání: '"cucumis anguria"'
Autor:
Yuichi Matsumoto, Mako Tsunamoto
Publikováno v:
Horticultural Plant Journal, Vol 8, Iss 2, Pp 215-220 (2022)
Wild species of the genus Cucumis, such as C. anguria, are resistant to various melon (C. melo) diseases such as Fusarium wilt race 1.2 and are anticipated as genetic resources of melon. However, in the interspecific crosses between C. anguria and me
Externí odkaz:
https://doaj.org/article/d04fe3cd5ea14abd9d32b272369a068b
Autor:
Irais Dolores Pascual Reyes, Ana Claudia Fernandes, Danilo Alves Porto da Silva Lopes, Aline Torquato Tavares, Ildon Rodrigues do Nascimento
Publikováno v:
AIA Avances en Investigación Agropecuaria, Vol 24, Iss 1, Pp 47-60 (2022)
El maxixe (Cucumis anguria L.) es un cultivo de importancia alimentaria en Brasil. Es relevante la caracterización morfológica de los genotipos para poder identificar y fortalecer informaciones referentes a la variabilidad genética de la especie y
Externí odkaz:
https://doaj.org/article/815f3a0abf134f2c8a51e61c7bb14d62
Autor:
Irais Dolores Pascual Reyes, Ana Claudia Fernandes, Danilo Alves Porto da Silva Lopes, Aline Torquato Tavares, Ildon Rodrigues do Nascimento
Publikováno v:
AIA Avances en Investigación Agropecuaria, Vol 24, Iss 1, Pp 47-60 (2020)
El maxixe (Cucumis anguria L.) es un cultivo de importancia alimentaria en Brasil. Es relevante la caracterización morfológica de los genotipos para poder identificar y fortalecer informaciones referentes a la variabilidad genética de la especie y
Externí odkaz:
https://doaj.org/article/c0ee097e2b564ddcada3be26ed184ed0
Autor:
Hugo Cesar Rodrigues Moreira Catão, Ítala Menegon Castilho, Franciele Caixeta, Nilvanira Donizete Tebaldi, Pâmela Gomes Nakada Freitas
Publikováno v:
Bioscience Journal, Vol 37, Pp e37087-e37087 (2021)
Gherkin seeds usually show irregular physiological quality. Seed production requires fast and reliable tests to evaluate seed quality. Germination test is considered a recognized analysis method; however, seed technology has pursuit the improvement o
Externí odkaz:
https://doaj.org/article/bce7181005c744ce859bc0661f6a3e9a
Autor:
João Paulo Nobre de Almeida, Emanoela Pereira de Paiva, Salvador Barros Torres, Francisco Vanies da Silva Sá, Moadir de Sousa Leite
Publikováno v:
Revista Ciência Agronômica, Vol 50, Iss 3, Pp 411-419 (2019)
ABSTRACT Information on the effects of climate conditions on the survival of species grown in semi-arid regions is essential and at the same time scarce, especially regarding rustic species such as West Indian gherkin (Cucumis anguria L.). Thus, this
Externí odkaz:
https://doaj.org/article/dcfdcebd32954d2eb26b80c910b2515d
Akademický článek
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Autor:
Bruna Garabelli Venturin, João Nacir Colombo, Marcelo Rodrigo Krause, Antonio Fernando de Souza, Ronaldo Luiz Rassele
Publikováno v:
Pesquisa Agropecuária Tropical, Vol 50, p e65622 (2020)
The bur gherkin cultivation is predominantly carried out without a staking system, but problems such as the “white belly” and fruit rot occur in this system. This study aimed to evaluate staking systems for bur gherkin plants. The experimental de
Externí odkaz:
https://doaj.org/article/9ac3f8ae870546d2951be16800b4e102
Akademický článek
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Publikováno v:
Mitochondrial DNA. Part B. Resources, Vol 5, Iss 1, Pp 654-655 (2020)
The genus Cucumis contains 52 species, including two economically significant crops, cucumber and melon, as well as other important species. Cucumis anguria var. anguria is a wild relative of C. melon, native to Africa. Cucumis anguria is rich in vit
Externí odkaz:
https://doaj.org/article/04359a1548e34946b66062af6f93aa06
Autor:
Cleisson Dener da Silva, Andréia Márcia Santos de Souza David, Josiane Cantuária Figueiredo, Jorge Luiz Rodrigues Barbosa, Rayane Aguiar Alves
Publikováno v:
Pesquisa Agropecuária Tropical, Vol 49 (2019)
To obtain seeds of high physiological quality, it is of paramount importance to define the ideal harvest moment, which oftentimes corresponds to the period when the physiological maturity is reached. This experiment aimed to study the maturation proc
Externí odkaz:
https://doaj.org/article/5352138549034ecfaf040985bd82e61c