Zobrazeno 1 - 10
of 157
pro vyhledávání: '"cow's milk proteins"'
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 23, Pp 28-38 (2024)
Objective: The aim of this study was to abate the allergenicity of the major allergenic proteins in cow's milk by utilizing the proteases in pitcher fluids of Nepenthes mirabilis (Lour.) Druce. Methods: The pitcher fluid of Nepenthes×Miranda was fir
Externí odkaz:
https://doaj.org/article/ef113ccef7124d229f540af9070a0d83
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Autor:
Feliznando Isidro Cárdenas-Torres, Francisco Cabrera-Chávez, Aldo Alejandro Arvizu-Flores, Lilian Karem Flores-Mendoza, Veronica Lopez-Teros, Humberto Astiazaran-Garcia, Martina Hilda Gracia-Valenzuela, Oscar Gerardo Figueroa-Salcido, Jesús Gilberto Arámburo-Gálvez, Noé Ontiveros
Publikováno v:
Biology, Vol 11, Iss 4, p 542 (2022)
BALB/c mice can be orally sensitized to food proteins under acid suppressive medication, mimicking human exposure and triggering a human-like allergic immune response. However, the reproducibility of such an oral food allergy model remains questionab
Externí odkaz:
https://doaj.org/article/4abf3270825d44acaf17aff3014409dc
Autor:
Svetlana G. Makarova
Publikováno v:
Вопросы современной педиатрии, Vol 16, Iss 6, Pp 522-528 (2018)
Food allergy is often the first manifestation of allergy in a child, and this problem is most relevant at an early age. With an allergic reaction to food, a seemingly not very significant pathology, a so-called «atopic march» may begin with the dev
Externí odkaz:
https://doaj.org/article/5fb332b0f2994fcc886558967900e6f4
Autor:
Seidita, Aurelio, Mansueto, Pasquale, Giuliano, Alessandra, Chiavetta, Marta, Soresi, Maurizio, Carroccio, Antonio, Group, the Internal Medicine Study Group the Internal Medicine Study
Publikováno v:
Nutrients
Volume 15
Issue 4
Pages: 1048
Volume 15
Issue 4
Pages: 1048
The hypothesis is that inflammatory/allergic conditions should be considered in self-reported milk intolerance (SRMI) patients who test negative and/or are asymptomatic at Lactose Hydrogen Breath Test (LHBT). We analyzed fecal calprotectin (FCP) valu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::126cb2fc088202b8d700988628514ff8
Autor:
Svetlana G. Makarova, Leyla S. Namazova-Baranova, Elena A. Vishneva, Oksana A. Ereshko, Irina G. Gordeeva
Publikováno v:
Вопросы современной педиатрии, Vol 16, Iss 3, Pp 202-212 (2017)
In recent years, there has been a significant increase in the prevalence of food allergies. Pathological conditions associated with a food intolerance are becoming an increasingly urgent problem of pediatrics. According to different researchers, alle
Externí odkaz:
https://doaj.org/article/0e91a614e237429faa807f70b5cc2fa6
Akademický článek
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Autor:
Lucía Guadamuro, Maria Diaz, Santiago Jiménez, Cristina Molinos-Norniella, David Pérez-Solis, Juan Miguel Rodríguez, Carlos Bousoño, Miguel Gueimonde, Abelardo Margolles, Susana Delgado, Juan José Díaz
Publikováno v:
Frontiers in Immunology, Vol 10 (2019)
Cow's milk protein allergy (CMPA) is the most common allergy in the first year of life. Non-IgE mediated CMPA is characterized by digestive symptoms and tolerance development before the age of three. Gut microbiota composition in early life has been
Externí odkaz:
https://doaj.org/article/0781651c65b1428fbf57853b4da77cad
Autor:
Gianluca Picariello, Maristella De Cicco, Rita Nocerino, Lorella Paparo, Gianfranco Mamone, Francesco Addeo, Roberto Berni Canani
Publikováno v:
Frontiers in Nutrition, Vol 6 (2019)
Nanoflow-HPLC-tandem mass spectrometry (MS/MS) was used to analyze the peptide fraction of breast milk samples collected from a single non-atopic donor on different days (10 samples) after receiving an oral load of cow's milk (by drinking 200 mL of b
Externí odkaz:
https://doaj.org/article/fe2dede339ce42b7b45de65205e4e0dc