Zobrazeno 1 - 10
of 98
pro vyhledávání: '"convergent technologies"'
Publikováno v:
Интеллект. Инновации. Инвестиции, Vol 2, Pp 93-108 (2024)
The article analyzes the ideas of transhumanism and posthumanism, which appeal to new discoveries in the field of biomedical, information, cognitive and nanotechnology (NBIC-convergent technologies) in order to declare the possibility of their applic
Externí odkaz:
https://doaj.org/article/e1d031926eab4919a12f1899ba852153
Publikováno v:
Obrazovanie i Nauka, Vol 25, Iss 8, Pp 12-48 (2023)
Introduction. Considerable attention is paid to the training of highly qualified engineering personnel today. But the ongoing processes of convergence, the emergence of end-to-end technologies radically change not only the technological platform of p
Externí odkaz:
https://doaj.org/article/bf2dbfd528fd4458820a1322672dac04
Autor:
Irina V. Chernikova
Publikováno v:
Гуманитарный вектор, Vol 18, Iss 2, Pp 133-141 (2023)
Today, in the era of technoscience challenges, while NBICS technologies allow transformation of human nature, the problem is readdressed. What should we do not to lose a human nature while deploying human enhancement technologies? In what way the the
Externí odkaz:
https://doaj.org/article/7f8607a597c04711be355a7b238d217b
Autor:
O. E. Baksansky
Publikováno v:
Сеченовский вестник, Vol 0, Iss 1, Pp 50-55 (2022)
The purpose of this study is the analytical overview of the current understanding of bioengineering and bioinformatics and prospects for further development. The rapid development of these areas in recent years has allowed scientists to go from the s
Externí odkaz:
https://doaj.org/article/3e50dfc100f14c2fa8c663926c829405
Autor:
Aleksandr Borisenko
Publikováno v:
Вестник Северо-Кавказского федерального университета, Vol 0, Iss 2, Pp 7-12 (2022)
The article presents the priority tasks and main directions of development of food biotechnology in modern conditions of demand and consumption ofproducts of a healthy diet. Carried out a terminological analysis and the classification of healthy food
Externí odkaz:
https://doaj.org/article/9774d1a5ccc148caaca21ed8d7b167c4
Publikováno v:
Zaštita Materijala, Vol 61, Iss 4, Pp 346-355 (2020)
Taking into account the importance of development of the advanced nanomaterials for the environmental protection, in this article the application of TiO2 based nanomaterials and nanostructures in the fields of renewable energy, chemical and bio decon
Externí odkaz:
https://doaj.org/article/ea6646df48fc40d6922bd90fe5f907b3
Autor:
Marina B. Liga, Irina A. Shchetkina
Publikováno v:
Гуманитарный вектор, Vol 15, Iss 4, Pp 8-16 (2020)
Modern society and its dynamism actualize the need to develop various indicators of its assessment, reflecting the current state of society and shaping the trends of the future. One of these criteria is the quality of life, which reflects the main tr
Externí odkaz:
https://doaj.org/article/4dbbd19c26414263b83b24adc829a729
Autor:
Maya Aguiluz Ibargüen, Josetxo Beriain
Publikováno v:
EMPIRIA: Revista de Metodología de Ciencias Sociales, Vol 0, Iss 47, Pp 105-127 (2020)
Las sociedades contemporáneas proyectan horizontes de futuro, ventanas sociológicas de exploración lanzadas desde el presente hacia el futuro que afrontan las ventajas, así como los peligros que afectan a la naturaleza humana tanto en la esfera p
Externí odkaz:
https://doaj.org/article/afa9ce890eb64027b2b4ebdaed08c05d
Autor:
O. V. Gutorovich
Publikováno v:
Дискурс, Vol 5, Iss 1, Pp 10-15 (2019)
The article focuses on the challenges of rapid progress in science and technology in the 21st century. The author aims to show the extensive changes in this area, which is demonstrated by convergent technologies development, and to focus on the conse
Externí odkaz:
https://doaj.org/article/9d67d3f6d1c5411981e33a2e164adfca
Publikováno v:
Acta Innovations. (32):51-62
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=972872