Výsledky vyhledávání - "conservation post récolte"

Gestion post-récolte du maïs (Zea mays L.) au Nord de la Côte d’Ivoire : pratique paysanne et typologie des systèmes de stockage: Post-harvest management of maize (Zea mays L.) in northern Côte d'Ivoire: farmers' practices and typology of storage syste

Autor: Hugues Annicet N’Da, Charles Konan Kouakou, Achi Laurent N’Cho

Publikováno v: International Journal of Biological and Chemical Sciences; Vol. 16 No. 6 (2022); 2658-2672

Le système alimentaire du Nord de la Côte d’Ivoire est basé sur les céréales principalement le maïs. Malgré son intérêt et ses avantages dans l’alimentation des populations ivoiriennes, cette céréale souffre encore de plusieurs problè

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92cf5da2cae3d52425f6574afec0b9c1
https://www.ajol.info/index.php/ijbcs/article/view/243125

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Evolution of cherries texture in brine: Impact of harvest conditions during long-time storage

Autor: Ulrich Fleury, Wael Wahib, Jean Francois Maingonnat, Mohamed Elmaataoui, Catherine M.G.C. Renard

Publikováno v: LWT-Food Science and Technology (75), 243-250. (2017)
LWT-Food Science and Technology
LWT-Food Science and Technology, Elsevier, 2017, 75, pp.243-250. ⟨10.1016/j.lwt.2016.08.059⟩

International audience; Texture is a primary quality attribute of brined sweet cherries (Prunus avium L.) and its preservation is a major objective for candying industry. In order to identify the harvest factors influencing textural changes during lo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b8471f61c612fa7216e39a1bd64cd760
http://prodinra.inra.fr/record/370942

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Antimicrobial soy protein based coatings: Application to Persian lime ( Citrus latifolia Tanaka) for protection and preservation

Autor: Dilara Konuk, Montserrat Calderón-Santoyo, Ramsés Ramón González-Estrada, Pascale Chalier, Juan Arturo Ragazzo-Sánchez

Publikováno v: Postharvest Biology and Technology
Postharvest Biology and Technology, Elsevier, 2017, 132, pp.138-144. ⟨10.1016/j.postharvbio.2017.06.005⟩

correction DOI: 10.1016/j.postharvbio.2017.12.009 (WOS:000418891000018); Preventive antifungal activity of postharvest treatments with SPI (soy protein isolate) −coatings forming solutions against blue mould decay were evaluated on Persian lime (Ci

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19cc7f54d288f0d2c31eca870cf3f0a1
https://hal.archives-ouvertes.fr/hal-01601666

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