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pro vyhledávání: '"condensed aroma"'
Autor:
Elisabete Coelho, Mariana Pinto, Rita Bastos, Marco Cruz, Cláudia Nunes, Sílvia M. Rocha, Manuel A. Coimbra
Publikováno v:
Applied Sciences, Vol 11, Iss 5, p 2443 (2021)
Apple concentrate juice industry generates a flavored coproduct (apple aroma) recovered in the evaporation process, which is poorly valuated due to the lack of chemical characterization and standardization. In this study, industry apple aroma was cha
Externí odkaz:
https://doaj.org/article/61cb4ee59f93443d92f1294897f71772
Autor:
Marco G.N. Cruz, Manuel A. Coimbra, Cláudia Nunes, Elisabete Coelho, Rita Bastos, Mariana Pinto, Sílvia M. Rocha
Publikováno v:
Applied Sciences
Volume 11
Issue 5
Applied Sciences, Vol 11, Iss 2443, p 2443 (2021)
Volume 11
Issue 5
Applied Sciences, Vol 11, Iss 2443, p 2443 (2021)
Apple concentrate juice industry generates a flavored coproduct (apple aroma) recovered in the evaporation process, which is poorly valuated due to the lack of chemical characterization and standardization. In this study, industry apple aroma was cha
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a2d1c56c6efec9fcbc83650c1df6c65b
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