Zobrazeno 1 - 10
of 21
pro vyhledávání: '"competitive variety testing"'
Autor:
I. V. Torbina
Publikováno v:
Зерновое хозяйство России, Vol 16, Iss 3, Pp 53-59 (2024)
The purpose of the study was to evaluate the adaptive properties of winter wheat varieties in the competitive variety testing, to identify the best ones for the soil and climatic conditions of the Udmurt Republic based on a set of economically valuab
Externí odkaz:
https://doaj.org/article/63752b3ffe34439191ff387cd19a1117
Autor:
S. V. Kosenko
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 3, Pp 36-41 (2023)
The current paper has presented the results of winter common wheat, studied in the nursery of the Competitive Variety Testing in the forest-steppe zone of the Penza region for 2016–2020. The purpose of the study was to estimate breeding lines of wi
Externí odkaz:
https://doaj.org/article/e3d0fbf47bca4bec91d7ec818d8dfb09
Autor:
O. V. Levakova
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 2, Pp 77-82 (2022)
The current study was carried out in 2017–2021 in the Competitive Variety Testing on the basis of the ISPA of the FSBSI “FRAC VIM”. The soil of the experimental plot was dark gray forest, heavy loamy in granulometric composition, of medium fert
Externí odkaz:
https://doaj.org/article/55a4d7c39fc048f8ba0366114f0e11d8
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 6, Pp 3-8 (2021)
The current paper has presented the characteristics of the new winter bread wheat varieties of unified type developed by the FSBSI Agricultural Research Center “Donskoy”. Winter wheat is the most valuable grain food crop grown in vast areas. Bree
Externí odkaz:
https://doaj.org/article/af7a2332546045aa868d7195f4d045e9
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 22, Iss 2, Pp 204-211 (2021)
The article presents the results of studying 10 numbers of competitive variety testing in the Ryazan region in order to identify new breeding lines of spring soft wheat with high technological and baking indicators. The assessment carried out in 2017
Externí odkaz:
https://doaj.org/article/86f8a9dc936b4e5ea148012670b00d67
Autor:
A. A. Regidin, S. A. Ignatiev
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 4, Pp 23-26 (2020)
The main feed crops are perennial legumes, among which sainfoin is of special importance. When developing the new sainfoin varieties, there are several directions, but the main ones are selection for green mass and seeds productivity, and quality of
Externí odkaz:
https://doaj.org/article/1c5832fc9f5849769dd31883cb51db34
Autor:
S. A. Ignatiev, A. A. Regidin
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 1, Pp 17-22 (2020)
Among perennial fodder legumes, alfalfa occupies a special place. This crop culture in many southern regions of the country makes it possible to yield full value bulky feeds with an average nutritional value of more than 10 MJ of exchange energy per
Externí odkaz:
https://doaj.org/article/1af50cc7370740699bd2387c538c5aad
Autor:
I.V. Epifanova, О.А. Timoshkin
Publikováno v:
Volga Region Farmland, Iss 1, Pp 71-75 (2020)
The studies were carried out on the experimental field of the Penza Institute of Agriculture – a branch of Federal State Budget Scientific Institution Federal Scientific Center of Bast Crops in 2013-2016. The aim of the research was to evaluate the
Externí odkaz:
https://doaj.org/article/2d8514d8fb2643a68303e468020d481f
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 5, Pp 29-32 (2018)
Blast disease is a widely spread and harmful disease of rice. The most reliable method to fight with it is a development of resistant varieties. The article presents the development stages of the new rice variety 'Partner' with higher resistance to b
Externí odkaz:
https://doaj.org/article/e634696fa4b0418998976798aea2ae44
Autor:
P. I. Kostylev, E. V. Krasnova
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 64, Iss 3, Pp 44-48 (2018)
The article provides the results of breeding work fulfilled by the FSB SI Agricultural Research Center “Donskoy”, in the course of which the new productive varieties Virasan and Pimet well adapted to the climate and soil of the south of the Rosto
Externí odkaz:
https://doaj.org/article/1571b3c7e4424b6ab5ccaa413db3f17c