Zobrazeno 1 - 10
of 141
pro vyhledávání: '"colour index"'
Publikováno v:
Advances in Horticultural Science, Vol 37, Iss 1 (2023)
Bergamot Citrus x bergamia Risso & Poiteau is an emblematic Citrus species of Reggio Calabria province (Southern Italy) where more than 90% of the global production thrives. The present work deals with the use of a non-destructive technique based on
Externí odkaz:
https://doaj.org/article/a216690c78644291bb2056a2edd6eb76
Publikováno v:
International Journal of Food Studies, Vol 11, Iss 2 (2022)
This research aimed to study the effect of sterility values on physical quality (drained weight, brown colour index, and texture) and sensory properties of canned Agaricus bisporus mushrooms processed at different retort temperatures (115, 121, and 1
Externí odkaz:
https://doaj.org/article/dd8da5b94902412fa5c18e88ff750fc0
Publikováno v:
Folia Horticulturae, Vol 32, Iss 1, Pp 57-67 (2020)
The objective of this study was to develop a mathematical model for the non-destructive, fast estimation of the leaf chlorophyll (Chl) content of pomegranate trees. For this reason, contact images of the leaf samples were firstly captured with smartp
Externí odkaz:
https://doaj.org/article/25ae0ee09f2347ff80be37f3eea4e403
Autor:
H. Lukanov
Publikováno v:
Trakia Journal of Sciences, Vol 17, Iss 1, Pp 42-48 (2019)
The aim of the present study was to investigate the meat colour characteristics, using CIE L*a*b* colour description system, of quails from the two main production types reared in Europe: the intermediate heavy (dual-purpose) and heavy (meat-type). Q
Externí odkaz:
https://doaj.org/article/6cfd92494ac142cdb8368191a60819ce
Akademický článek
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Akademický článek
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Autor:
Ana Alice Lima de Gouvêa, Ronaldo Lopes Oliveira, Dallyson Yehudi Coura de Assis, Máikal Souza Borja, Rebeca Dantas Xavier Ribeiro, André Gustavo Leão, Paulo Andrade Oliveira, Leilson Rocha Bezerra
Publikováno v:
Italian Journal of Animal Science, Vol 17, Iss 1, Pp 73-80 (2018)
The study evaluated the quality of ‘frescal’ sausage obtained from bulls fed diets containing various amounts of licuri cake. Thirty-two young Nellore bulls averaging 24 months in age and with an initial body weight of 368 ± 32 kg were housed in
Externí odkaz:
https://doaj.org/article/ba89683d49be45449750020208704f4c
Autor:
Ying Wang, Ki-Young Koo
Publikováno v:
Applied Sciences, Vol 12, Iss 1, p 395 (2021)
The 3D point cloud reconstruction from photos taken by an unmanned aerial vehicle (UAV) is a promising tool for monitoring and managing risks of cut-slopes. However, surface changes on cut-slopes are likely to be hidden by seasonal vegetation variati
Externí odkaz:
https://doaj.org/article/e81f72cfabe74f1d85763db86d82bbec
Publikováno v:
Agricultural Science and Technology, Vol 8, Iss 3, Pp 249-255 (2016)
Abstract. The main egg quality traits were investigated in two autosexing F1 Easter egger crosses. Partridge Araucana roosters were used as carriers of the eggshell biliverdin pigmentation gene. Maternal forms used for obtaining the two experimental
Externí odkaz:
https://doaj.org/article/5c0811b39b354594b29f4e3d046d6897
A selection study for improving eggshell colour in two parent lines of laying hens and their hybrids
Publikováno v:
Italian Journal of Animal Science, Vol 15, Iss 3, Pp 390-395 (2016)
The aim of this research was to evaluate selection studies towards increasing eggshell colour intensity and homogeneity, without reducing egg production of brown-egg-laying hens at the Poultry Research Institute of Ankara, Turkey. This study was base
Externí odkaz:
https://doaj.org/article/b08d4ae8558f4f2b812999aea836c42b