Zobrazeno 1 - 10
of 622
pro vyhledávání: '"cocos nucifera l"'
Publikováno v:
Agriculture, Vol 14, Iss 11, p 1937 (2024)
The application of chemical fertilizers and organic fertilizers, as well as irrigation, is an important agricultural practice that can increase crop yields and affect soil biogeochemical cycles. This study conducted coconut field experiments to inves
Externí odkaz:
https://doaj.org/article/3af285ade81445649fc4ac9fbafff157
Autor:
Ali Balderan, Yasamin Farrokhifar, Mahmoud Hosseini, Elnaz Khordad, Saeedeh Askarian, Samaneh Kakhki, Farimah Beheshti
Publikováno v:
Avicenna Journal of Phytomedicine, Vol 13, Iss 6, Pp 665-674 (2023)
Objective: The current study aimed to investigate whether Cocos nucifera L. oil (CO) is effective on menopause-related memory dysfunction in ovariectomized (OVX) rats.Materials and Methods: Fifty healthy female Wistar rats were randomly selected and
Externí odkaz:
https://doaj.org/article/110ff15353aa47b49167b10bdd795151
Autor:
Gabriel Siqueira Tavares Fernandes, Luis Roberto da Trindade Ribeiro, Matheus Lima Rua, Wendel Gabriel Magalhães Vieira, João Vitor de Nóvoa Pinto, Paulo Jorge de Oliveira Ponte de Souza
Publikováno v:
Pesquisa Agropecuária Tropical, Vol 54, p e77037 (2024)
Understanding the green dwarf coconut palm development is essential to improve its management. This study aimed to characterize and understand the seasonality of the green dwarf coconut palm development and yield under rainfed and irrigated condition
Externí odkaz:
https://doaj.org/article/69805a7cc8b442d3a6fdae365ed37487
Autor:
Hosana Aguiar Freitas de Andrade, Adriana Guirado Artur, Carlos Alberto Kenji Taniguchi, Isabel Cristina de Barros Trannin, William Natale
Publikováno v:
Revista Ciência Agronômica, Vol 55 (2024)
ABSTRACT The pressing of green coconut shell, aiming at the production of powder or fiber, used as raw material by the industry, generates large amounts of the green coconut shell liquid (GCSL), whose incorrect disposal results in environmental impac
Externí odkaz:
https://doaj.org/article/4a78f3b78ebf489fb04f37b7d3dc0c67
Akademický článek
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Publikováno v:
Revista INGI, Vol 6, Iss 3, Pp 1722-1728 (2022)
O coco no Brasil é considerado uma frutífera de importância econômica e social em virtude da ampla variabilidade de produtos que podem ser obtidos com a sua exploração, chamados de coprodutos do coco. Nos últimos anos no Brasil o cultivo de co
Externí odkaz:
https://doaj.org/article/9d35d26f15b84ef481644f44b3efc684
Autor:
Reina Esther S. Caro, Jesmar Cagayan, Roanne R. Gardoce, Anand Noel C. Manohar, Alma O. Canama-Salinas, Ramon L. Rivera, Darlon V. Lantican, Hayde F. Galvez, Consorcia E. Reaño
Publikováno v:
Journal of Genetic Engineering and Biotechnology, Vol 20, Iss 1, Pp 1-14 (2022)
Abstract Background In the past, simple sequence repeat (SSR) marker development in coconut is achieved through microsatellite probing in bacterial artificial chromosome (BAC) clones or using previously developed SSR markers from closely related geno
Externí odkaz:
https://doaj.org/article/f1eebe539490421b970eaf2d47213d0d
Publikováno v:
Green Chemistry Letters and Reviews, Vol 15, Iss 1, Pp 1-15 (2022)
An efficient and eco-friendly itinerary has been carried out for the synthesis of imidazole derivatives (3a–3h) from the reactions between substituted aldehydes (1a–1h), benzil (2a), and ammonium acetate (2b) in Citrus limon L. juice, Vitis vinif
Externí odkaz:
https://doaj.org/article/8330c92b5e6e4a478365d9343ac7d408
Autor:
Lilan Lu, Siting Chen, Weibo Yang, Yi Wu, Yingying Liu, Xinxing Yin, Yaodong Yang, Yanfang Yang
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Potassium ions (K+) are important for plant growth and crop yield. However, the effects of K+ deficiency on the biomass of coconut seedlings and the mechanism by which K+ deficiency regulates plant growth remain largely unknown. Therefore, in this st
Externí odkaz:
https://doaj.org/article/99fe1a85c62a4f149cd62c11c3f0d98b
Autor:
Sujatha Srinivasan, Adithyan Jayaraman, Aishwarya Ramasamy, Kirubaa Mohanraj, Mamilla R. Charan Raja, Santanu Kar Mahapatra
Publikováno v:
Journal of Functional Foods, Vol 100, Iss , Pp 105380- (2023)
The crude protein from Cocos nucifera L. nutshell was isolated and fractionized by GFC, yielding two protein peaks, CNP-F1 and CNP-F2 having a molecular weight of 43 kDa and 46 kDa, respectively as confirmed by MALDI-TOF. MS/MS analysis followed by M
Externí odkaz:
https://doaj.org/article/cf233914c434445aa8878b4ab29cc3f3