Zobrazeno 1 - 10
of 1 678
pro vyhledávání: '"citrus aurantium"'
Publikováno v:
BMC Complementary Medicine and Therapies, Vol 24, Iss 1, Pp 1-8 (2024)
Abstract Background Bitter orange (Citrus aurantium) is a fruiting shrub native to tropical and subtropical countries around the world and cultivated in many regions due to its nutraceutical value. The current study investigated the metabolic profili
Externí odkaz:
https://doaj.org/article/d8ed75da9ca64fc8876cfb61513b63bd
Autor:
Mohammad Ali Jahromi, Fatemeh Sahrapour, Amirhossein Sakhteman, Marjan Faghih, Hamed Etemadfard, Mohammad M. Zarshenas
Publikováno v:
Trends in Pharmaceutical Sciences, Vol 10, Iss 2, Pp 141-152 (2024)
Citrus aurantium L. hydrosol extracted by steam distillation from its flowers is a highly consumed herbal product in the Iranian traditional market, widely used as a food flavor and therapeutic food and drinks. This study investigated ten commercial
Externí odkaz:
https://doaj.org/article/aaef6c503eec4bd391613a6626d25ec4
Publikováno v:
Food Chemistry: X, Vol 23, Iss , Pp 101631- (2024)
Citrus fruits possess a distinctive aroma and flavor, with Citrus aurantium Changshan-huyou (CACH) standing out due to their considerable edible and medicinal value. However, the volatile components (VOCs) in the CACH pericarp (CP) remain underexplor
Externí odkaz:
https://doaj.org/article/9152e363c13e4bad91ea0277e3c53b13
Akademický článek
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Akademický článek
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Publikováno v:
BMC Complementary Medicine and Therapies, Vol 24, Iss 1, Pp 1-10 (2024)
Abstract Citrus fruit essential oil is considered one of the widely studied essential oils while its leaves attract less attention although being rich in nearly the same composition as the peel and flowers. The leaves of bitter orange or sour orange
Externí odkaz:
https://doaj.org/article/3d2a1ccaae964b2691ccb0b3b96496be
Autor:
Homeira Asgharpoor, fatemeh Hadizadeh Talasaz, Roghayeh Rahmani, Hasan Rakhshandeh, Zahra Rahmati
Publikováno v:
International Journal of Community Based Nursing and Midwifery, Vol 12, Iss 1, Pp 32-43 (2024)
Background: Vulvovaginal atrophy (VVA) is a common condition and a silent epidemic affectingmany postmenopausal women who suffer from it in silence. This study aimed to evaluate the effect ofCitrus aurantium vaginal cream on vaginal atrophy in postme
Externí odkaz:
https://doaj.org/article/b60d34f2bb2f49049f97d8ebbfea409c
Publikováno v:
مجله علوم پزشکی فیض (پیوسته), Vol 27, Iss 6, Pp 619-628 (2023)
Background and Aim: Aging is often accompanied by inflammation and lipid abnormalities. This study aimed at investigating the effects of endurance training combined with Citrus aurantium L.var. amara Engl. (CAVAO) consumption on the lipid profile, in
Externí odkaz:
https://doaj.org/article/fa126085c56c4835b6dcc36cb90065b5
Autor:
Xinyue Xie, Huiling Xue, Baoshan Ma, Xiaoqian Guo, Yanli Xia, Yuxia Yang, Ke Xu, Ting Li, Xia Luo
Publikováno v:
Molecules, Vol 29, Iss 15, p 3498 (2024)
This work used headspace solid-phase microextraction with gas chromatography–mass spectrometry (HS-SPME-GC–MS) to analyze the volatile components of hydrosols of Citrus × aurantium ‘Daidai’ and Citrus × aurantium L. dried buds (CAVAs and CA
Externí odkaz:
https://doaj.org/article/5cc0e1fb94d14fe78ad9c9b228d0e1f4
Publikováno v:
Guangxi Zhiwu, Vol 43, Iss 6, Pp 1163-1172 (2023)
In order to comprehensively analyze the essential oil components, antioxidant and antibacterial activities of the whole plant of Citrus aurantium var. amara, the essential oils from leaves, flowers and young fruits were extracted respectively by stea
Externí odkaz:
https://doaj.org/article/639e3d3654364a66a0baae579573721e