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pro vyhledávání: '"cilantro"'
Akademický článek
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Autor:
David Chaimovitsh, Tali Kahane-Achinoam, Ohad Nuriel, Yael Meller Harel, David Silverman, Nadav Nitzan, Omer Frenkel, Itay Gonda
Publikováno v:
Plants, Vol 13, Iss 15, p 2135 (2024)
Since 2012, growers of coriander, Coriandrum sativum L., in Israel have been suffering from summer wilting that can result in entire fields collapsing. The current study aimed to determine the cause of the phenomenon and find a genetic solution to th
Externí odkaz:
https://doaj.org/article/f2c0caa027c94d4098189ccf5d5ebe26
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 12 (2024)
Antibiotics are an important pharmaceutical class excessively used by humans. Its presence in the soil can impact plant growth and induce antibiotic resistance. This research studies the effect of sulfamethoxazole (SMX) on plant growth, rhizosphere b
Externí odkaz:
https://doaj.org/article/11364522ec4c4b3a89b01c8abd798846
Autor:
Galiya Imankulova, Zhanar Kalibekkyzy, Zarina Kapshakbaeva, Shynar Kyrykbaeva, Alem Beisembayeva, Shugyla Zhakupbekova, Aigul Maizhanova, Sholpan Baytukenova, Mohammad Ali Shariati
Publikováno v:
Potravinarstvo, Vol 17 (2023)
This article investigated brine cheeses' nutritional value and safety by adding vegetable additives (dry powder of white cabbage and coriander). Brynza brine cheese was used as the basis for the recipe. By the chemical composition of the cheese with
Externí odkaz:
https://doaj.org/article/0d69ba0a4dc5479e86ddcef8a0edf27f
Autor:
Marioara Nicula, Nicolae Pacala, Lavinia Stef, Ioan Pet, Ioan Bencsik, Isidora Radulov, Tiberiu Iancu, Camelia Tulcan, Monica Dragomirescu, Dorel Dronca, Adina Berbecea, Gabi Dumitrescu, Eliza Simiz, Mirela Ahmadi, Adela Marcu
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 50, Iss 1, Pp 265-265 (2023)
Our research purpose was focused towards highlighting the lead toxicity on some tissues from Carassius gibelio Bloch (Prussian carp – Cyprinidae family) after induction of chronic intoxication with lead nitrate, hydrated with ½ water molecules –
Externí odkaz:
https://doaj.org/article/bc76e04f322d40d2b6d4af695d91f104
Autor:
Marioara Nicula, Nicolae Păcală, Lavinia Ștef, Ioan Peț, Ioan Bencsik, Isidora Radulov, Tiberiu Iancu, Monica Dragomirescu, Adina Berbecea, Gabi Dumitrescu, Eliza Simiz, Mirela Ahmadi, Silvia Erina, Adela Marcu, Liliana Petculescu Ciochina
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 50, Iss 2, Pp 126-126 (2023)
The goal of our work was to highlight the detoxifying potential of the active principles from lyophilized cilantro and spirulina in experimental contamination with lead, to Carassius gibelio, and their effect on lead antagonism to copper and chromium
Externí odkaz:
https://doaj.org/article/d244022519984c548cd415fb806b97e7
Autor:
Marioara Nicula, Nicolae Păcală, Lavinia Ștef, Ioan Peț, Ioan Bencsik, Tiberiu Iancu, Camelia Tulcan, Monica Dragomirescu, Dorel Dronca, Adina Berbecea, Eliza Simiz, Mirela Ahmadi, Adela Marcu, Silvia Erina
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 51, Iss 2, Pp 125-125 (2023)
The aim of this work was to investigate the calcium and magnesium tissue distribution in selected organs of Prussian carp specimens before and after experimental lead intoxication, with and without cilantro and spirulina powder addition in fish diet.
Externí odkaz:
https://doaj.org/article/7c7816ada2aa4e1b83ea9f672d5b1516
Publikováno v:
Journal of Horticulture and Postharvest Research, Vol 4, Iss Issue 4 - December 2021, Pp 479-496 (2021)
Purpose: Fresh leaves of cilantro (Coriandrum sativum L.), and culantro (Eryngium foetidum L.,) are used interchangeably based on similar odor, aroma and flavor and considered culinary substitutes. Cilantro is ethnically called “false coriander”
Externí odkaz:
https://doaj.org/article/dee734fa2a3f485d84c51fb67142b717
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Currently, Fusarium oxysporum f. sp. apii (Foa) race 4 in celery and F. oxysporum f. sp. coriandrii (Foci) in coriander have the characteristics of emerging infectious plant diseases in coastal southern California: the pathogens are spreading, yield
Externí odkaz:
https://doaj.org/article/85dd9cec5672445999479a73c76464d1
Autor:
Peter Henry, Sukhwinder Kaur, Quyen Anh Tran Pham, Radwan Barakat, Samuel Brinker, Hannah Haensel, Oleg Daugovish, Lynn Epstein
Publikováno v:
BMC Genomics, Vol 21, Iss 1, Pp 1-23 (2020)
Abstract Background Members of the F. oxysporium species complex (FOSC) in the f. sp. apii (Foa) are pathogenic on celery and those in f. sp. coriandrii (Foci) are pathogenic on coriander (=cilantro). Foci was first reported in California in 2005; a
Externí odkaz:
https://doaj.org/article/78d47029fd0447efadb618555b58b9b3