Zobrazeno 1 - 10
of 65
pro vyhledávání: '"chip processing"'
Autor:
Shanliang Deng, Bram L den Ouden, Tim De Coster, Cindy I Bart, Wilhelmina H Bax, René H Poelma, Antoine AF de Vries, Guo Qi Zhang, Vincent Portero, Daniël A Pijnappels
Publikováno v:
Advanced Sensor Research, Vol 3, Iss 11, Pp n/a-n/a (2024)
Abstract The heart produces bioelectrical signals, which can be measured as an electrocardiogram (ECG) for the detection of rhythm disturbances. Rapid and precise detection of these arrhythmias is crucial for their termination by closed‐looped ther
Externí odkaz:
https://doaj.org/article/dd8403173be841acbac2015c78d8c49a
Publikováno v:
IEEE Open Journal of Circuits and Systems, Vol 1, Pp 115-123 (2020)
This paper aims to reduce the power consumption of electrocardiography based wearable healthcare devices, by introducing power reduction approaches and considerations at system level design, where we have the highest potential to influence power. It
Externí odkaz:
https://doaj.org/article/4edbf1cd0e8e4b6dae005bafb008e752
Publikováno v:
Agronomy, Vol 13, Iss 3, p 642 (2023)
Although the potato chip industry is booming, and distinct chip-processing clones have been released over the past 60 years, the genetic architecture of their chip-processing characteristics remains largely unknown. Case-control genome-wide associati
Externí odkaz:
https://doaj.org/article/ec9c3df3a8ae421d9a310a3591543af8
Autor:
Mario H.M.L. Andrade, Rodrick Z. Mwatuwa, Christian T. Christensen, Pam Solano, Kathleen G. Haynes, Lincoln Zotarelli
Publikováno v:
EDIS, Vol 2021, Iss 1 (2021)
‘Harley Blackwell’ is a potato variety that is commonly grown for the potato chip market. It was selected from the progeny of a cross between B0155-24 and B9935-8 and tested under the pedigree B0564-8. It was released and named jointly by the Agr
Externí odkaz:
https://doaj.org/article/7bc2f2acc7c244afb2234fef67b3d830
Autor:
Mario H.M.L. Andrade, Rodrick Z. Mwatuwa, Christian T. Christensen, Pam Solano, Lincoln Zotarelli
Publikováno v:
EDIS, Vol 2021, Iss 1 (2021)
‘LaChipper’ is a potato variety that is commonly grown for the fresh potato market in Florida. Under different growing conditions ‘LaChipper’ is suited for chip processing. It was selected from progeny of a cross between ‘Green Mountain’
Externí odkaz:
https://doaj.org/article/c44580bb7f294eb3b2d8d3932137ae7b
Publikováno v:
EDIS, Vol 2021, Iss 1 (2021)
‘Snowden’ is a potato variety that is commonly grown for the potato chip market. It was selected from a cross of ‘Le-nape’ and ‘Wischip’ by Dr. Stan Peloquin and Mr. Donald Kichefski at the University of Wisconsin. It was named and releas
Externí odkaz:
https://doaj.org/article/c4b60d831d0c4ceea592af4d43dc725c
Publikováno v:
Materials Research Express, Vol 9, Iss 2, p 025302 (2022)
In this paper, end-hydroxy fumaryl chloride-diol copolyesters (EHFDCP) with different double bond contents were prepared by the reaction of fumaryl chloride and diols. The molecular weight of the target hydroxy polyesters was controlled to be essenti
Externí odkaz:
https://doaj.org/article/e9745e13d7b14c779232b0466222443c
Akademický článek
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Publikováno v:
Foods, Vol 8, Iss 3, p 98 (2019)
Quality evaluations in potatoes are of necessity to meet the strict demands of the chip processing industry. Important parameters assessed include specific gravity, dry matter content, chip color, reducing sugars, and glycoalkaloids. This study was d
Externí odkaz:
https://doaj.org/article/49e11feba07c4ef9be39eab0f21f0b20
Akademický článek
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