Zobrazeno 1 - 10
of 1 447
pro vyhledávání: '"chicken liver"'
Publikováno v:
Journal of Veterinary Research, Vol 68, Iss 2, Pp 241-248 (2024)
This study focuses on perfluoroalkyl substance (PFAS) content in chickens’ eggs and the livers of farm animals.
Externí odkaz:
https://doaj.org/article/2c69f46288d543bc96dfb9617c02dcdc
Publikováno v:
Notulae Scientia Biologicae, Vol 16, Iss 3 (2024)
This experimental study followed the survival (after inoculation of the bacteria) on non-marinated and marinated chicken liver meat (CLM) samples, with or without added antimicrobials (carvacrol; CA, garlic: G), stored at 4 and 10 °C for 14 days. A
Externí odkaz:
https://doaj.org/article/48aaf87068c849e5ae880aa5ddaf2067
Autor:
Yi-Ling Lin, Kuan-Chen Cheng, Yi-Feng Kao, Kang Wu, Jr-Wei Chen, Sasitorn Nakthong, Yi-Chen Chen
Publikováno v:
Poultry Science, Vol 103, Iss 9, Pp 104023- (2024)
ABSTRACT: Over 10,000 metric-ton broiler livers are produced annually in Taiwan. Concerning unpleasant odor and healthy issue, broiler livers are not attractive to consumers. Although the patented chicken-liver hydrolysates (CLHs) through pepsin dige
Externí odkaz:
https://doaj.org/article/55a79b4b4a3f47c6bb72251f678fbdfb
Publikováno v:
Poultry Science, Vol 103, Iss 8, Pp 103961- (2024)
ABSTRACT: Salmonella and Campylobacter are major foodborne pathogens that cause outbreaks associated with contaminated chicken liver. Proper cooking is necessary to avoid the risk of illness to consumers. This study tested the thermal inactivation of
Externí odkaz:
https://doaj.org/article/d633c1b9f7634438b45a90d7cbd4b9a0
Publikováno v:
Poultry Science, Vol 103, Iss 8, Pp 103883- (2024)
ABSTRACT: Aflatoxin B1 (AFB1) is an unavoidable environmental toxin. The accumulation of AFB1 and its metabolites in the liver poses a threat to both human and animal health. Curcumin exhibits anti-oxidative, anti-tumor, and anti-inflammatory propert
Externí odkaz:
https://doaj.org/article/3f4c927e49104417b07cda5db594d7dc
Autor:
Ladislav Šiška, Robert Gál, František Štefunko, Zdeněk Polášek, Zuzana Lazárková, Markéta Pětová, Zdeněk Trvdoň, Richardos Nikolaos Salek
Publikováno v:
Animals, Vol 14, Iss 18, p 2715 (2024)
Hydrocolloids are used in spreadable meat or poultry products to improve consistency, emulsion stability and water retention, resulting in products with desired functional and organoleptic properties. The scope of the work was to evaluate the additio
Externí odkaz:
https://doaj.org/article/14a47a3c434948f4a491eebd1605e337
Publikováno v:
Journal of Food Protection, Vol 87, Iss 4, Pp 100250- (2024)
Campylobacter jejuni is the leading foodborne bacterial pathogen that causes human gastroenteritis worldwide linked to the consumption of undercooked broiler livers. Application of bacteriophages during poultry production has been used as an alternat
Externí odkaz:
https://doaj.org/article/afcec69c7a794d438c3764904f86df6f
Publikováno v:
Heliyon, Vol 10, Iss 6, Pp e27759- (2024)
Avian pathogenic Escherichia coli (APEC) has been identified as a sub-group of extraintestinal pathogenic E. coli (ExPEC). Recent studies indicate APEC as a potential foodborne zoonotic pathogen and a source or reservoir of human extraintestinal infe
Externí odkaz:
https://doaj.org/article/3d62c30d194942939087fa284934fa19
Autor:
Xiaolu Luo, Jiahang Zhang, Jiancheng Guo, Wenjuan Zhao, Yinan Tian, Hai Xiang, Huimin Kang, Fei Ye, Siyu Chen, Hua Li, Zheng Ma
Publikováno v:
Animals, Vol 14, Iss 14, p 2132 (2024)
The liver of chickens is essential for maintaining physiological activities and homeostasis. This study aims to investigate the specific function and molecular regulatory mechanism of microRNA-122 (miR-122), which is highly expressed in chicken liver
Externí odkaz:
https://doaj.org/article/a0b38ec446ee480a976b28bfb84d8f4f
Autor:
Wenjia Wang, Desheng Wu, Jinxue Ding, Jinli Wang, Jinwu Meng, Ke Ming, Siya Li, Tianxin Qiu, Jiaguo Liu, Danchen Aaron Yang
Publikováno v:
Poultry Science, Vol 102, Iss 10, Pp 102992- (2023)
ABSTRACT: The modified rougan decoction (MRGD) compound formula has been proven a certain ability to relieve lipopolysaccharide-enrofloxacin (LPS-ENR)-induced liver oxidant injury in chickens. Recent advances have shown that mitochondrial dysfunction
Externí odkaz:
https://doaj.org/article/a7053dcfd1c94d2792c88b86e516e4da